Dill Dip, Dill
Packaged product Suppe og saucer HY-VEE
Dill Dip, Dill contains 467 kcal per 100 g. A typical serving of 2 Tbsp (30 g) provides about 140 kcal.
Roughly 92 % of its calories come from fat, with 5 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 122 kcal per 100 g across 1.407 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 11,7 g | 59 % |
| Trans fat L | 0 g | |
| Cholesterol L | 50 mg | 17 % |
| Sodium L | 567 mg | 25 % |
| Total carbohydrates L | 6,7 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,3 g | 7 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 67 mg | 5 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 5 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for suppe og saucer (median 2,6 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 1,6 g)
- Fat50 gin the top quarter of suppe og saucer (median 5,4 g)
- Saturated fat11,7 gin the top quarter of suppe og saucer (median 0 g)
- Sodium567 mgabove the median for suppe og saucer (median 484 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HY-VEE
- Barcode
- 0075450451177
- Label serving
- 2 Tbsp
- Category
- Dips & Salsa
Ingredients
SOUR CREAM (CULTURED GRADE A MILK AND CREAM, NONFAT DRY MILK, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, NATAMYCIN [NATURAL PRESERVATIVE]), MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, VINEGAR, SUGAR, SALT, ONION POWDER, GARLIC POWDER, LEMON JUICE CONCENTRATE AND CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), DEHYDRATED ONION, SEASONING (SALT, DEXTROSE, ONION, CELERY, TRICALCIUM PHOSPHATE), WATER, DILL WEED, DEHYDRATED PARSLEY, POTASSIUM SORBATE (PRESERVATIVE).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dill Dip, Dill SCHNUCKS | 467 | 3,3 g | 6,7 g | 50 g |
| Classic Ranch Dressing, Classic Ranch WEIS QUALITY | 467 | 3,3 g | 6,7 g | 46,7 g |
| Hoppin' Jalapeno Dip, Hoppin' Jalapeno TERRAPIN RIDGE FARMS | 467 | 3,3 g | 6,7 g | 50 g |
| Dill Dip, Dill FESTIVAL FOODS | 467 | 3,3 g | 6,7 g | 46,7 g |
| Spicy Garlic Almond Dip, Spicy Garlic FRESH CRAVINGS | 464 | 7,1 g | 10,7 g | 46,4 g |
| Bold & Spicy Hummus With Tortilla Chips, Bold & Spicy With Tortilla Chips SABRA | 471 | 5,9 g | 64,7 g | 26,5 g |
| Browned Butter Caramel Dessert Sauce, Browned Butter Caramel PARADIGM | 457 | 0 g | 68,6 g | 20 g |
| Gourmet Dip, Onion Blossom Horseradish ROBERT ROTHSCHILD FARM | 483 | 0 g | 10,3 g | 51,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dill Dip, Dill?
100 g of Dill Dip, Dill has 467 kcal. 2 Tbsp (30 g): about 140 kcal.
How much protein is in Dill Dip, Dill?
Dill Dip, Dill contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in 2 Tbsp (30 g). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,6 g).
How many carbs are in Dill Dip, Dill?
Dill Dip, Dill has 6,7 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars.
How much fat is in Dill Dip, Dill?
Dill Dip, Dill contains 50 g of fat per 100 g, of which 11,7 g is saturated (59 % of the Daily Value).
How much sodium is in Dill Dip, Dill?
100 g contains 567 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. juli 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2642349. License: CC0 1.0 (U.S. public domain). Source record dated 25. juli 2023. Imported 6. november 2026.
Last updated: . Source description: "DILL DIP, DILL". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.