Dark Chocolate with whole Hazelnuts

Packaged product Sweets og Desserter Venchi

Dark Chocolate with whole Hazelnuts contains 594 kcal per 100 g. A serving, 0.333 bar, 32 g (32 g) provides about 190 kcal.

Roughly 65 % of its calories come from fat, with 29 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 69 % of the Daily Value for jern and 17 % of the Daily Value for kalium.

The values are as declared on the product label and entered by Open Food Facts contributors.

594kcal per 100 g
9,4 gprotein
43,8 gcarbohydrates
43,8 gfat
190kcal in serving, 0.333 bar, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 594 kcal
Total fat L 43,8 g 56 %
Saturated fat L 18,8 g 94 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 43,8 g 16 %
Dietary fiber L 9,4 g 33 %
Total sugars L 28,1 g
Added sugars L 28,1 g 56 %
Protein L 9,4 g 19 %
Vitamin D L 1,3 µg6 %
Calcium L 59,4 mg5 %
Jern L 12,5 mg69 %
Kalium L 778 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 29 %Fat: 65 %594kcal / 100 g
  • Protein 6 %
  • Carbohydrates 29 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern69 %Kalium17 %Vitamin D6 %Calcium5 %

Nutritional insights

  • Protein9,4 gabove the median for sweets og desserter (median 5,7 g)
  • Fiber9,4 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars28,1 gabove the median for sweets og desserter (median 21,2 g)
  • Fat43,8 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat18,8 gin the top quarter of sweets og desserter (median 5,5 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Venchi
Barcode
8002996378530
Label serving
0.333 bar (32 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Chocolate with whole Hazelnuts?

100 g of Dark Chocolate with whole Hazelnuts has 594 kcal. Serving, 0.333 bar, 32 g (32 g): about 190 kcal.

How much protein is in Dark Chocolate with whole Hazelnuts?

Dark Chocolate with whole Hazelnuts contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 3 g in serving, 0.333 bar, 32 g (32 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in Dark Chocolate with whole Hazelnuts?

Dark Chocolate with whole Hazelnuts has 43,8 g of total carbohydrates per 100 g, including 9,4 g of fiber and 28,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dark Chocolate with whole Hazelnuts?

Dark Chocolate with whole Hazelnuts contains 43,8 g of fat per 100 g, of which 18,8 g is saturated (94 % of the Daily Value).

What vitamins and minerals does Dark Chocolate with whole Hazelnuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (69 % DV) and kalium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark Chocolate with whole Hazelnuts?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002996378530. License: ODbL 1.0 (Open Food Facts). Source record dated 5. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.