Dark chocolate

Packaged product Sweets og Desserter Hebert

Dark chocolate contains 452 kcal per 100 g. A serving, 31 g, 31 g (31 g) provides about 140 kcal.

Roughly 56 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 518 kcal per 100 g across 3.676 products.

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

452kcal per 100 g
3,2 gprotein
67,7 gcarbohydrates
22,6 gfat
140kcal in serving, 31 g, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 22,6 g 29 %
Saturated fat L 12,9 g 65 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 48 mg 2 %
Total carbohydrates L 67,7 g 25 %
Dietary fiber L 3,2 g 11 %
Total sugars L 58,1 g
Protein L 3,2 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,3 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 56 %Fat: 42 %452kcal / 100 g
  • Protein 3 %
  • Carbohydrates 56 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein3,2 gin the lowest quarter of sweets og desserter (median 5,8 g)
  • Fiber3,2 gabove the median for sweets og desserter (median 3 g)
  • Sugars58,1 gin the top quarter of sweets og desserter (median 47,5 g)
  • Fat22,6 gin the lowest quarter of sweets og desserter (median 31 g)
  • Saturated fat12,9 gin the lowest quarter of sweets og desserter (median 17,8 g)
  • Sodium48 mgbelow the median for sweets og desserter (median 76 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 452 kcal452 kcal
Protein 3,2 g3,2 g
Carbohydrates 67,7 g67,7 g
Fat 22,6 g22,6 g
Fiber 3,2 g3,2 g
Sugars 58,1 g58,1 g
Sodium 48 mg48 mg

Product details

Brand
Hebert
Barcode
0721605251481
Label serving
31 g (31 g)
Category
Chokolade
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dark chocolate (sugar, chocolate liquor, chocolate liquor processed with alkali, cocoa butter, butterfat [milk], soy lecithin and vanilla), coconut filling fondant, water, coconut flavoring (artificial flavoring, propylene glycol),potassium sorbate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark chocolate?

100 g of Dark chocolate has 452 kcal. Serving, 31 g, 31 g (31 g): about 140 kcal.

How much protein is in Dark chocolate?

Dark chocolate contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 31 g, 31 g (31 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).

How many carbs are in Dark chocolate?

Dark chocolate has 67,7 g of total carbohydrates per 100 g, including 3,2 g of fiber and 58,1 g of sugars.

How much fat is in Dark chocolate?

Dark chocolate contains 22,6 g of fat per 100 g, of which 12,9 g is saturated (65 % of the Daily Value).

What vitamins and minerals does Dark chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark chocolate?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1882052. License: CC0 1.0 (U.S. public domain). Source record dated 25. april 2018. Imported 6. november 2026.
  • Open Food Facts, record 0721605251481. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.