Dark chocolate crisp
Packaged product Snacks Kind Protein Max
Dark chocolate crisp contains 387 kcal per 100 g. A serving, 62 g (62 g) provides about 240 kcal.
Roughly 40 % of its calories come from fat, with 32 % from carbohydrates and 28 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (381 kcal per 100 g).
100 g provides 36 % of the Daily Value for jern and 10 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 8,1 g | 40 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 323 mg | 14 % |
| Total carbohydrates L | 37,1 g | 13 % |
| Dietary fiber L | 14,5 g | 52 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 32,3 g | 65 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 132 mg | 10 % |
| Jern L | 6,5 mg | 36 % |
| Kalium L | 347 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 32 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein32,3 gabove the median for snacks (median 30 g)
- Fiber14,5 gin the top quarter of snacks (median 8 g)
- Sugars1,6 gin the lowest quarter of snacks (median 6 g)
- Fat21 gin the top quarter of snacks (median 14,1 g)
- Saturated fat8,1 gabove the median for snacks (median 6,5 g)
- Sodium323 mgabove the median for snacks (median 220 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kind Protein Max
- Barcode
- 0602652674570
- Quantity
- 8.7 oz
- Label serving
- 62 g
- Category
- Proteinstænger
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peanuts, soy protein isolate, allulose, tapioca fiber, palm kernel oil, vegetable glycerin, chicory root fiber, unsweetened chocolate, alkalized cocoa, natural flavor, cocoa powder, salt, canola oil, tapioca starch, soy lecithin, Vitamin E (mixed tocopherols).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: JordnødderSaltRapsfrøolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark chocolate crisp?
100 g of Dark chocolate crisp has 387 kcal. Serving, 62 g (62 g): about 240 kcal.
Is Dark chocolate crisp high in protein?
Dark chocolate crisp contains 32,3 g of protein per 100 g (65 % of the 50 g Daily Value), or 20 g in serving, 62 g (62 g). About 28 % of its calories come from protein. Compared with other snacks, that is above the median (median 30 g).
How many carbs are in Dark chocolate crisp?
Dark chocolate crisp has 37,1 g of total carbohydrates per 100 g, including 14,5 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark chocolate crisp?
Dark chocolate crisp contains 21 g of fat per 100 g, of which 8,1 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Dark chocolate crisp contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (36 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dark chocolate crisp?
100 g contains 323 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0602652674570. License: ODbL 1.0 (Open Food Facts). Source record dated 24. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.