Dairy Free Biscuits
Packaged product Brød og bagværk SIMPLE TRUTH
Dairy Free Biscuits contains 307 kcal per 100 g. A typical serving of 1 biscuit (75 g) provides about 230 kcal.
Roughly 55 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (316 kcal per 100 g).
100 g provides 24 % of the Daily Value for calcium and 11 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 307 kcal | |
| Total fat L | 13,3 g | 17 % |
| Saturated fat L | 6,7 g | 33 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 747 mg | 32 % |
| Total carbohydrates L | 41,3 g | 15 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 8 g | |
| Added sugars L | 8 g | 16 % |
| Protein L | 4 g | 8 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 307 mg | 24 % |
| Jern L | 2 mg | 11 % |
| Kalium L | 67 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 55 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of brød og bagværk (median 7,7 g)
- Fiber1,3 gbelow the median for brød og bagværk (median 1,8 g)
- Sugars8 gin the top quarter of brød og bagværk (median 3,3 g)
- Fat13,3 gabove the median for brød og bagværk (median 13,2 g)
- Saturated fat6,7 gabove the median for brød og bagværk (median 3,9 g)
- Sodium747 mgin the top quarter of brød og bagværk (median 505 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SIMPLE TRUTH
- Barcode
- 0011110121899
- Label serving
- 1 biscuit
- Category
- frozen-bread-dough
Ingredients
ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRITATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, MARGARINE (PALM AND SOYBEAN OILS, WATER, SALT, LESS THAN 2% OF: MONO AND.DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), CANE SUGAR, BAKING POWDER (CALCIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CITRUS FIBER BLEND (CITRUS FIBER, GUAR GUM), BUTTER FLAVORING (MALTODEXTRIN, SALT, GUAR GUM, SODIUM BICARBONATE, YEAST EXTRACT), SALT, SEA SALT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Mozzarella Stuffed Bread Sticks, Mozzarella Stuffed HEINEN'S | 308 | 10,8 g | 38,5 g | 12,3 g |
| Cheese Stuffed Garlic Bread Sticks, Cheese Stuffed Garlic HARRIS TEETER | 308 | 10,8 g | 38,5 g | 12,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dairy Free Biscuits?
100 g of Dairy Free Biscuits has 307 kcal. 1 biscuit (75 g): about 230 kcal.
How much protein is in Dairy Free Biscuits?
Dairy Free Biscuits contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in 1 biscuit (75 g). About 5 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 7,7 g).
How many carbs are in Dairy Free Biscuits?
Dairy Free Biscuits has 41,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 8 g of sugars.
How much fat is in Dairy Free Biscuits?
Dairy Free Biscuits contains 13,3 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
What vitamins and minerals does Dairy Free Biscuits contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (24 % DV) and jern (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dairy Free Biscuits?
100 g contains 747 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 16. oktober 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2668302. License: CC0 1.0 (U.S. public domain). Source record dated 16. oktober 2023. Imported 6. november 2026.
Last updated: . Source description: "DAIRY FREE BISCUITS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.