Crispy Peanuts
Packaged product Bønner og bælgfrugter Tnt
Crispy Peanuts contains 220 kcal per 100 g. A serving, 2 g (2 g) provides about 4 kcal.
Roughly 49 % of its calories come from carbohydrates, with 37 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 559 kcal per 100 g across 36 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 1,5 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 27 g | 10 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 8 g | |
| Added sugars L | 4 g | 8 % |
| Protein L | 8 g | 16 % |
| Calcium L | 30 mg | 2 % |
| Jern L | 1 mg | 6 % |
| Kalium L | 225 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 49 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the lowest quarter of bønner og bælgfrugter (median 16,7 g)
- Fiber3 gin the lowest quarter of bønner og bælgfrugter (median 6,7 g)
- Sugars8 gabove the median for bønner og bælgfrugter (median 7,7 g)
- Fat9 gin the lowest quarter of bønner og bælgfrugter (median 36,8 g)
- Saturated fat1,5 gin the lowest quarter of bønner og bælgfrugter (median 6,3 g)
- Sodium200 mgin the lowest quarter of bønner og bælgfrugter (median 500 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tnt
- Barcode
- 0776703310745
- Label serving
- 2 g
- Category
- Overtrukne jordnødder
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wasabi peanuts The corner deli co. | 442 | 9,1 g | 67,2 g | 14,7 g |
| Japanese style Peanuts (unidades) Manzela | 467 | 16,7 g | 60 g | 16,7 g |
| 759Store peanut snack laver flavour 759Store | 467 | 12,2 g | 60,1 g | 21,8 g |
| Hot Chili Peanut Ya Mammy Delicacies | 500 | 16,7 g | 40 g | 30 g |
| Adobo Cracker Nuts Coated Peanuts NAGARAY | 500 | 13,3 g | 60 g | 20 g |
| Koh Kae Peanuts Chicken โก๋แก่ | 500 | 20 g | 46,7 g | 26,7 g |
| Reese's Pieces With Peanuts King Size Reese's | 507 | 13,3 g | 57,3 g | 26,7 g |
| That's Nuts - Salt & Vinegar Flavour Coated Peanuts Walkers | 533 | 15 g | 41 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy Peanuts?
100 g of Crispy Peanuts has 220 kcal. Serving, 2 g (2 g): about 4 kcal.
How much protein is in Crispy Peanuts?
Crispy Peanuts contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 0,16 g in serving, 2 g (2 g). About 14 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 16,7 g).
How many carbs are in Crispy Peanuts?
Crispy Peanuts has 27 g of total carbohydrates per 100 g, including 3 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crispy Peanuts?
Crispy Peanuts contains 9 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Crispy Peanuts?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0776703310745. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.