Crinkle Cut Carrots

Packaged product Grønsager HARRIS TEETER

Crinkle Cut Carrots contains 35 kcal per 100 g. A typical serving of 2/3 cup (85 g) provides about 30 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 45 kcal per 100 g across 2.998 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

35kcal per 100 g
0 gprotein
8,2 gcarbohydrates
0 gfat
30kcal in 2/3 cup (85 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 35 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 53 mg 2 %
Total carbohydrates L 8,2 g 3 %
Dietary fiber L 2,4 g 9 %
Total sugars L 4,7 g
Protein L 0 g 0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 129 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %35kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium3 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0 gin the lowest quarter of grønsager (median 2,4 g)
  • Sugars4,7 gin the top quarter of grønsager (median 2,4 g)
  • Sodium53 mgabove the median for grønsager (median 24 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
HARRIS TEETER
Barcode
07203671660
Label serving
2/3 cup
Category
Frosne grøntsager

Ingredients

CARROTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crinkle Cut Carrots?

100 g of Crinkle Cut Carrots has 35 kcal. 2/3 cup (85 g): about 30 kcal.

How much protein is in Crinkle Cut Carrots?

Crinkle Cut Carrots contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 2/3 cup (85 g). About 0 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 2,4 g).

How many carbs are in Crinkle Cut Carrots?

Crinkle Cut Carrots has 8,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4,7 g of sugars.

How much fat is in Crinkle Cut Carrots?

Crinkle Cut Carrots contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Crinkle Cut Carrots?

100 g contains 53 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. juni 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2405523. License: CC0 1.0 (U.S. public domain). Source record dated 1. juni 2021. Imported 6. november 2026.

Last updated: . Source description: "CRINKLE CUT CARROTS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.