Crackers, peanut butter

Packaged product Brød og bagværk

Crackers, peanut butter contains 533 kcal per 100 g. A serving, 1.79 onz, 50.7 g (50,7 g) provides about 270 kcal.

Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 454 kcal per 100 g across 3.629 products.

100 g provides 20 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

533kcal per 100 g
11,8 gprotein
53,2 gcarbohydrates
29,6 gfat
270kcal in serving, 1.79 onz, 50.7 g (50,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 29,6 g 38 %
Saturated fat L 9,9 g 49 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 651 mg 28 %
Total carbohydrates L 53,2 g 19 %
Dietary fiber L 3,9 g 14 %
Total sugars L 11,8 g
Protein L 11,8 g 24 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 118 mg9 %
Jern L 3,6 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 40 %Fat: 51 %533kcal / 100 g
  • Protein 9 %
  • Carbohydrates 40 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern20 %Calcium9 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein11,8 gin the top quarter of brød og bagværk (median 10 g)
  • Fiber3,9 gabove the median for brød og bagværk (median 3,4 g)
  • Sugars11,8 gin the top quarter of brød og bagværk (median 3,2 g)
  • Fat29,6 gin the top quarter of brød og bagværk (median 16,7 g)
  • Saturated fat9,9 gin the top quarter of brød og bagværk (median 2,9 g)
  • Sodium651 mgbelow the median for brød og bagværk (median 720 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L9,9 g
Polyumættet fedt L8,9 g
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 533 kcal533 kcal
Protein 11,8 g11,8 g
Carbohydrates 53,3 g53,2 g
Fat 29,6 g29,6 g
Fiber 3,9 g3,9 g
Sugars 11,8 g11,8 g
Sodium 651 mg651 mg

Product details

Barcode
0076410900896
Label serving
1.79 ONZ (50.7 g)
Category
Krabber (Appetizers)
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), peanuts, vegetable oil (contains one or more of the following: soybean oil, canola oil, palm oil, hydrogenated palm kernel), emulsifiers (hydrogenated rapeseed, cottonseed, and soybean oil, soy lecithin), dextrose, sugar, leavening (sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), corn syrup, salt, natural flavor, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), artificial color (yellow 6), malted barley flour, yeast.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: JordnødderSukkerSaltGærHvedemelRapsfrøoliePalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackers, peanut butter?

100 g of Crackers, peanut butter has 533 kcal. Serving, 1.79 onz, 50.7 g (50,7 g): about 270 kcal.

Is Crackers, peanut butter high in protein?

Crackers, peanut butter contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in serving, 1.79 onz, 50.7 g (50,7 g). About 9 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 10 g).

How many carbs are in Crackers, peanut butter?

Crackers, peanut butter has 53,2 g of total carbohydrates per 100 g, including 3,9 g of fiber and 11,8 g of sugars.

How much fat is in Crackers, peanut butter?

Crackers, peanut butter contains 29,6 g of fat per 100 g, of which 9,9 g is saturated (49 % of the Daily Value).

What vitamins and minerals does Crackers, peanut butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crackers, peanut butter?

100 g contains 651 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. marts 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2099244. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0076410900896. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2025. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.