Cracker Barrel Aged Reserve

Packaged product Brød og bagværk Cracker Barrel

Cracker Barrel Aged Reserve contains 429 kcal per 100 g. A serving, 0.125 block, 28 g (28 g) provides about 120 kcal.

Roughly 79 % of its calories come from fat, with 21 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

100 g provides 49 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracker Barrel Aged Reserve by Cracker Barrel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
21,4 gprotein
0 gcarbohydrates
35,7 gfat
120kcal in serving, 0.125 block, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 35,7 g 46 %
Saturated fat L 21,4 g 107 %
Trans fat L 0 g
Cholesterol L 107 mg 36 %
Sodium L 607 mg 26 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 21,4 g 43 %
Vitamin D L 0 µg0 %
Calcium L 643 mg49 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Fat: 79 %429kcal / 100 g
  • Protein 21 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium49 %Vitamin D0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein21,4 gin the top quarter of brød og bagværk (median 8 g)
  • Fiber0 gin the lowest quarter of brød og bagværk (median 2,3 g)
  • Sugars0 gin the lowest quarter of brød og bagværk (median 3,9 g)
  • Fat35,7 gin the top quarter of brød og bagværk (median 7 g)
  • Saturated fat21,4 gin the top quarter of brød og bagværk (median 1,6 g)
  • Sodium607 mgin the top quarter of brød og bagværk (median 409 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cracker Barrel
Barcode
0840370800110
Label serving
0.125 block (28 g)
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Original stoned wheat crackers Original 429 9,5 g 81 g 7,1 g
Cornbread Stuffing Sprouts Farmers Market 429 10,7 g 67,9 g 14,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cracker Barrel Aged Reserve?

100 g of Cracker Barrel Aged Reserve has 429 kcal. Serving, 0.125 block, 28 g (28 g): about 120 kcal.

Is Cracker Barrel Aged Reserve high in protein?

Cracker Barrel Aged Reserve contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in serving, 0.125 block, 28 g (28 g). About 21 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).

How many carbs are in Cracker Barrel Aged Reserve?

Cracker Barrel Aged Reserve has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracker Barrel Aged Reserve?

Cracker Barrel Aged Reserve contains 35,7 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Cracker Barrel Aged Reserve contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (49 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cracker Barrel Aged Reserve?

100 g contains 607 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840370800110. License: ODbL 1.0 (Open Food Facts). Source record dated 27. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.