Cookies & Cream

Packaged product Sweets og Desserter Adirondack

Cookies & Cream contains 257 kcal per 100 g. A serving, 0.667 cup, 113 g (113 g) provides about 290 kcal.

Roughly 56 % of its calories come from fat, with 36 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

257kcal per 100 g
5,3 gprotein
23 gcarbohydrates
15,9 gfat
290kcal in serving, 0.667 cup, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 257 kcal
Total fat L 15,9 g 20 %
Saturated fat L 9,7 g 49 %
Cholesterol L 102 mg 34 %
Sodium L 92,9 mg 4 %
Total carbohydrates L 23 g 8 %
Dietary fiber L 0,89 g 3 %
Total sugars L 21,2 g
Added sugars L 15,9 g 32 %
Protein L 5,3 g 11 %
Vitamin D L 1,2 µg6 %
Calcium L 133 mg10 %
Jern L 0,44 mg2 %
Kalium L 177 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 36 %Fat: 56 %257kcal / 100 g
  • Protein 8 %
  • Carbohydrates 36 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Vitamin D6 %Kalium4 %Jern2 %

Nutritional insights

  • Protein5,3 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber0,89 gbelow the median for sweets og desserter (median 2 g)
  • Sugars21,2 gabove the median for sweets og desserter (median 21,2 g)
  • Fat15,9 gabove the median for sweets og desserter (median 13,3 g)
  • Saturated fat9,7 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium92,9 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Adirondack
Barcode
0793573612373
Label serving
0.667 cup (113 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookies & Cream?

100 g of Cookies & Cream has 257 kcal. Serving, 0.667 cup, 113 g (113 g): about 290 kcal.

How much protein is in Cookies & Cream?

Cookies & Cream contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 6 g in serving, 0.667 cup, 113 g (113 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Cookies & Cream?

Cookies & Cream has 23 g of total carbohydrates per 100 g, including 0,89 g of fiber and 21,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookies & Cream?

Cookies & Cream contains 15,9 g of fat per 100 g, of which 9,7 g is saturated (49 % of the Daily Value).

What vitamins and minerals does Cookies & Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookies & Cream?

100 g contains 92,9 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0793573612373. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.