Cookies And Cream

Packaged product Sweets og Desserter Daryl's Bars

Cookies And Cream contains 411 kcal per 100 g. A serving, 1 bar, 56 g (56 g) provides about 230 kcal.

Roughly 35 % of its calories come from fat, with 34 % from protein and 31 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 16 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

411kcal per 100 g
35,7 gprotein
32,1 gcarbohydrates
16,1 gfat
230kcal in serving, 1 bar, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 411 kcal
Total fat L 16,1 g 21 %
Saturated fat L 4,5 g 22 %
Cholesterol L 3,6 mg 1 %
Sodium L 71,4 mg 3 %
Total carbohydrates L 32,1 g 12 %
Dietary fiber L 26,8 g 96 %
Total sugars L 5,4 g
Protein L 35,7 g 71 %
Calcium L 213 mg16 %
Jern L 1,1 mg6 %
Kalium L 318 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 31 %Fat: 35 %411kcal / 100 g
  • Protein 34 %
  • Carbohydrates 31 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16 %Kalium7 %Jern6 %

Nutritional insights

  • Protein35,7 gin the top quarter of sweets og desserter (median 5,7 g)
  • Fiber26,8 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars5,4 gbelow the median for sweets og desserter (median 21,2 g)
  • Fat16,1 gabove the median for sweets og desserter (median 13,3 g)
  • Saturated fat4,5 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium71,4 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daryl's Bars
Barcode
0628055751410
Label serving
1 bar (56 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookies And Cream?

100 g of Cookies And Cream has 411 kcal. Serving, 1 bar, 56 g (56 g): about 230 kcal.

Is Cookies And Cream high in protein?

Cookies And Cream contains 35,7 g of protein per 100 g (71 % of the 50 g Daily Value), or 20 g in serving, 1 bar, 56 g (56 g). About 34 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).

How many carbs are in Cookies And Cream?

Cookies And Cream has 32,1 g of total carbohydrates per 100 g, including 26,8 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookies And Cream?

Cookies And Cream contains 16,1 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Cookies And Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookies And Cream?

100 g contains 71,4 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628055751410. License: ODbL 1.0 (Open Food Facts). Source record dated 16. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.