Cooked beets

Packaged product Snacks Love Beets

Cooked beets contains 94 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 80 kcal.

Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (100 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

94kcal per 100 g
1,2 gprotein
22,4 gcarbohydrates
0 gfat
80kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 147 mg 6 %
Total carbohydrates L 22,4 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 18,8 g
Protein L 1,2 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 24 mg2 %
Jern L 0,42 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 95 %94kcal / 100 g
  • Protein 5 %
  • Carbohydrates 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern2 %Calcium2 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein1,2 gin the top quarter of snacks (median 0 g)
  • Fiber0 gin the lowest quarter of snacks (median 1,1 g)
  • Sugars18,8 gin the top quarter of snacks (median 1,8 g)
  • Sodium147 mgin the lowest quarter of snacks (median 789 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 94 kcal94 kcal
Protein 1,2 g1,2 g
Carbohydrates 22,4 g22,4 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 18,8 g18,8 g
Sodium 147 mg147 mg

Product details

Brand
Love Beets
Barcode
0850996004298
Label serving
3 ONZ (85 g)
Category
salat- snacks
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beets (99%), white wine vinegar, granulated sugar, natural flavoring: chili extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cooked beets?

100 g of Cooked beets has 94 kcal. Serving, 3 onz, 85 g (85 g): about 80 kcal.

How much protein is in Cooked beets?

Cooked beets contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 3 onz, 85 g (85 g). About 5 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 0 g).

How many carbs are in Cooked beets?

Cooked beets has 22,4 g of total carbohydrates per 100 g, including 0 g of fiber and 18,8 g of sugars.

How much fat is in Cooked beets?

Cooked beets contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cooked beets?

100 g contains 147 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1889325. License: CC0 1.0 (U.S. public domain). Source record dated 24. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0850996004298. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.