Claw Crabmeat

Packaged product Fisk og skaldyr HARRIS TEETER

Claw Crabmeat contains 80 kcal per 100 g. A typical serving of 2 ONZ (56 g) provides about 45 kcal.

Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 144 kcal per 100 g across 158 products.

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

80kcal per 100 g
19,6 gprotein
0 gcarbohydrates
0 gfat
45kcal in 2 ONZ (56 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Cholesterol L 89 mg 30 %
Sodium L 411 mg 18 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein L 19,6 g 39 %
Calcium L 143 mg11 %
Jern L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 100 %80kcal / 100 g
  • Protein 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Jern4 %

Nutritional insights

  • Protein19,6 gabove the median for fisk og skaldyr (median 18,8 g)
  • Protein per 100 kcal24,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HARRIS TEETER
Barcode
07203678107
Label serving
2 ONZ
Category
Canned seafood

Ingredients

PASTEURIZED CRABMEAT (PORTUNUS PELAGICUS), SODIUM ACID PYROPHOSPHATE TO PROMOTE COLOR RETENTION.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Premium Real Crab Meat CHICKEN OF THE SEA 80 19,6 g 0 g 0 g
Jumbo Lump Crabmeat HARRIS TEETER 80 19,6 g 0 g 0 g
Steam Cooked Super Lump Crabmeat JACK'S CATCH 80 19 g 0 g 1 g
Crab Meat GULFSHORE 80 19,6 g 0 g 0 g
Claw Crabmeat GULF SHORE 80 19,6 g 0 g 0 g
Pacific Oysters HILTON'S 80 9,7 g 5,3 g 2,2 g
Jumbo Lump Premium Crabmeat JACK'S CATCH 80 18 g 1 g 0,5 g
Pacific Oysters PACIFIC SEAFOOD 80 9,7 g 5,3 g 2,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Claw Crabmeat?

100 g of Claw Crabmeat has 80 kcal. 2 ONZ (56 g): about 45 kcal.

Is Claw Crabmeat high in protein?

Claw Crabmeat contains 19,6 g of protein per 100 g (39 % of the 50 g Daily Value), or 11 g in 2 ONZ (56 g). About 100 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 18,8 g).

How many carbs are in Claw Crabmeat?

Claw Crabmeat has 0 g of total carbohydrates per 100 g.

How much fat is in Claw Crabmeat?

Claw Crabmeat contains 0 g of fat per 100 g.

What vitamins and minerals does Claw Crabmeat contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Claw Crabmeat?

100 g contains 411 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. maj 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2101809. License: CC0 1.0 (U.S. public domain). Source record dated 1. maj 2019. Imported 6. november 2026.

Last updated: . Source description: "CLAW CRABMEAT". Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.