Classic Beef Reduced Sodium Bone Broth
Packaged product Suppe og saucer Kettle & Fire
Classic Beef Reduced Sodium Bone Broth contains 15 kcal per 100 g. A serving, 1 cup, 240 g (240 g) provides about 35 kcal.
Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 14,6 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 79,2 mg | 3 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,8 g | 8 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 12,5 mg | 1 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 41,7 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gabove the median for suppe og saucer (median 2,1 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
- Sugars0 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 2,9 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,8 g)
- Sodium79,2 mgin the lowest quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal25,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kettle & Fire
- Barcode
- 0851702007923
- Label serving
- 1 cup (240 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| beef bone broth True Goodness Organic by meijer | 15 | 2,9 g | 0,83 g | 0 g |
| Organic Beef Bone Broth Wegmans Organic | 15 | 2,9 g | 0 g | 0 g |
| Organic Garden Vegetable Soup Health Valley Organic | 15 | 0,52 g | 3,1 g | 0 g |
| Beef Bone Broth nutra organics | 15 | 1,4 g | 1,2 g | 0,4 g |
| Beef Bone Broth Wegmans Organic | 15 | 2,9 g | 0 g | 0 g |
| Heat and Serve Miso Broth Ocean’s halo | 15 | 0,42 g | 2,5 g | 0 g |
| Turkey Sausage And Kale Soup Publix | 15 | 0,78 g | 1,7 g | 0,52 g |
| La Soup - chicken soup Vitaminka | 15 | 0,39 g | 2,7 g | 0,26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Beef Reduced Sodium Bone Broth?
100 g of Classic Beef Reduced Sodium Bone Broth has 15 kcal. Serving, 1 cup, 240 g (240 g): about 35 kcal.
How much protein is in Classic Beef Reduced Sodium Bone Broth?
Classic Beef Reduced Sodium Bone Broth contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 9 g in serving, 1 cup, 240 g (240 g). About 100 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in Classic Beef Reduced Sodium Bone Broth?
Classic Beef Reduced Sodium Bone Broth has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic Beef Reduced Sodium Bone Broth?
Classic Beef Reduced Sodium Bone Broth contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Classic Beef Reduced Sodium Bone Broth?
100 g contains 79,2 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0851702007923. License: ODbL 1.0 (Open Food Facts). Source record dated 28. december 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.