Chocolatey Sliced Loaf Cake

Packaged product Sweets og Desserter

Chocolatey Sliced Loaf Cake contains 349 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

100 g provides 17 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolatey Sliced Loaf Cake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
349kcal per 100 g
7 gprotein
48,8 gcarbohydrates
16,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 349 kcal
Total fat L 16,3 g 21 %
Saturated fat L 4,7 g 23 %
Trans fat L 0 g
Cholesterol L 70 mg 23 %
Sodium L 372 mg 16 %
Total carbohydrates L 48,8 g 18 %
Dietary fiber L 2,3 g 8 %
Total sugars L 27,9 g
Added sugars L 27,9 g 56 %
Protein L 7 g 14 %
Calcium L 70 mg5 %
Jern L 3 mg17 %
Kalium L 233 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 53 %Fat: 40 %349kcal / 100 g
  • Protein 8 %
  • Carbohydrates 53 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern17 %Calcium5 %Kalium5 %

Nutritional insights

  • Protein7 gabove the median for sweets og desserter (median 5,7 g)
  • Fiber2,3 gabove the median for sweets og desserter (median 2 g)
  • Sugars27,9 gabove the median for sweets og desserter (median 21,2 g)
  • Fat16,3 gabove the median for sweets og desserter (median 13,3 g)
  • Saturated fat4,7 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium372 mgin the top quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L19 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 349 kcaln/a
Protein 7 g7 g
Carbohydrates 48,8 g48,8 g
Fat 16,3 g16,3 g
Fiber 2,3 g2,3 g
Sugars 27,9 g27,9 g
Sodium 372 mg372 mg

Product details

Barcode
0194346002290
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolatey Sliced Loaf Cake?

100 g of Chocolatey Sliced Loaf Cake has 349 kcal.

How much protein is in Chocolatey Sliced Loaf Cake?

Chocolatey Sliced Loaf Cake contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).

How many carbs are in Chocolatey Sliced Loaf Cake?

Chocolatey Sliced Loaf Cake has 48,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 27,9 g of sugars.

How much fat is in Chocolatey Sliced Loaf Cake?

Chocolatey Sliced Loaf Cake contains 16,3 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Chocolatey Sliced Loaf Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolatey Sliced Loaf Cake?

100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346002290. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2478199. License: CC0 1.0 (U.S. public domain). Source record dated 25. oktober 2022. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.