Chocolates Macadamia

Packaged product Sweets og Desserter Nescafé

Chocolates Macadamia contains 600 kcal per 100 g. A serving, 6 -, 30 g (30 g) provides about 180 kcal.

Roughly 65 % of its calories come from fat, with 29 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

600kcal per 100 g
10 gprotein
43,3 gcarbohydrates
43,3 gfat
180kcal in serving, 6 -, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 600 kcal
Total fat L 43,3 g 56 %
Saturated fat L 20 g 100 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 83,3 mg 4 %
Total carbohydrates L 43,3 g 16 %
Dietary fiber L 3,3 g 12 %
Total sugars L 23,3 g
Added sugars L 6,7 g 13 %
Protein L 10 g 20 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %
Kalium L 247 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 29 %Fat: 65 %600kcal / 100 g
  • Protein 7 %
  • Carbohydrates 29 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Kalium5 %Vitamin D0 %Calcium0 %

Nutritional insights

  • Protein10 gin the top quarter of sweets og desserter (median 5,6 g)
  • Fiber3,3 gabove the median for sweets og desserter (median 2 g)
  • Sugars23,3 gabove the median for sweets og desserter (median 21,6 g)
  • Fat43,3 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat20 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium83,3 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nescafé
Barcode
0645860001554
Label serving
6 - (30 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolates Macadamia?

100 g of Chocolates Macadamia has 600 kcal. Serving, 6 -, 30 g (30 g): about 180 kcal.

Is Chocolates Macadamia high in protein?

Chocolates Macadamia contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3 g in serving, 6 -, 30 g (30 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).

How many carbs are in Chocolates Macadamia?

Chocolates Macadamia has 43,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 23,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolates Macadamia?

Chocolates Macadamia contains 43,3 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).

How much sodium is in Chocolates Macadamia?

100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0645860001554. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.