Chocolate Peanut Caramel
Packaged product Sweets og Desserter Pure Protein
Chocolate Peanut Caramel contains 380 kcal per 100 g. A serving, 1 bar, 50 g (50 g) provides about 190 kcal.
Roughly 40 % of its calories come from protein, with 32 % from carbohydrates and 27 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 20 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 8 g | 40 % |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10 % |
| Sodium L | 420 mg | 18 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 4 g | |
| Added sugars L | 2 g | 4 % |
| Protein L | 40 g | 80 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 260 mg | 20 % |
| Jern L | 1,2 mg | 7 % |
| Kalium L | 190 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 32 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein40 gin the top quarter of sweets og desserter (median 5,7 g)
- Sugars4 gin the lowest quarter of sweets og desserter (median 21,2 g)
- Fat12 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat8 gabove the median for sweets og desserter (median 5,5 g)
- Sodium420 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pure Protein
- Barcode
- 0749826306728
- Label serving
- 1 bar (50 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Carrot cheese cake Qt | 380 | 4 g | 31 g | 21 g |
| Frosted cookies Quest | 380 | 22 g | 36 g | 26 g |
| Strawberry Jam Oat Do Simple Quaker | 380 | 13 g | 64 g | 6,3 g |
| Pure protien cookie dough Pure Protein | 380 | 40 g | 34 g | 14 g |
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| Biscuits S Chocolate Milano | 380 | 8 g | 70 g | 8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Peanut Caramel?
100 g of Chocolate Peanut Caramel has 380 kcal. Serving, 1 bar, 50 g (50 g): about 190 kcal.
Is Chocolate Peanut Caramel high in protein?
Chocolate Peanut Caramel contains 40 g of protein per 100 g (80 % of the 50 g Daily Value), or 20 g in serving, 1 bar, 50 g (50 g). About 40 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).
How many carbs are in Chocolate Peanut Caramel?
Chocolate Peanut Caramel has 32 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Peanut Caramel?
Chocolate Peanut Caramel contains 12 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Chocolate Peanut Caramel contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Peanut Caramel?
100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0749826306728. License: ODbL 1.0 (Open Food Facts). Source record dated 18. februar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.