Chocolate junior cake rolls, chocolate
Packaged product Sweets og Desserter
Chocolate junior cake rolls, chocolate contains 388 kcal per 100 g. A serving, 1 roll, 67 g (67 g) provides about 260 kcal.
Roughly 68 % of its calories come from carbohydrates, with 28 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
100 g provides 12 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 11,9 g | 15 % |
| Saturated fat L | 4,5 g | 22 % |
| Trans fat L | 0 g | |
| Cholesterol L | 60 mg | 20 % |
| Sodium L | 507 mg | 22 % |
| Total carbohydrates L | 65,7 g | 24 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 43,3 g | |
| Added sugars L | 35,8 g | 72 % |
| Protein L | 4,5 g | 9 % |
| Calcium L | 45 mg | 3 % |
| Jern L | 2,2 mg | 12 % |
| Kalium L | 224 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 68 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gabove the median for sweets og desserter (median 4,4 g)
- Fiber1,5 gabove the median for sweets og desserter (median 1,4 g)
- Sugars43,3 gin the top quarter of sweets og desserter (median 31 g)
- Fat11,9 gin the lowest quarter of sweets og desserter (median 18 g)
- Saturated fat4,5 gbelow the median for sweets og desserter (median 6,7 g)
- Sodium507 mgin the top quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 388 kcal | 388 kcal |
| Protein | 4,5 g | 4,5 g |
| Carbohydrates | 65,7 g | 65,7 g |
| Fat | 11,9 g | 11,9 g |
| Fiber | 1,5 g | 1,5 g |
| Sugars | 43,3 g | 43,3 g |
| Sodium | 507 mg | 507 mg |
Product details
- Barcode
- 0042636150322
- Label serving
- 1 ROLL (67 g)
- Category
- Kager
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, water, high fructose corn syrup, palm oil, soybean and/or canola oil, cocoa (processed with alkali), propylene glycol, dextrose, whey, cornstarch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, calcium sulfate), salt, food starch-modified, defatted soy flour, mono-and diglycerides, red 40, sodium propionate (preservative), natural and artificial flavor, polysorbate 60, sorbitan monostearate, lactic acid, potassium sorbate (preservative), guar gum, calcium lactate, xanthan gum, titanium dioxide (color), sorbitol, polyglycerol esters of fatty acids, phosphoric acid, datem.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Medovník Karamel Medovník original | 388 | 6,6 g | 47,7 g | 18,8 g |
| Preparato per torte Dolciando | 388 | 6,6 g | 52 g | 17 g |
| New York Style Cheesecake Schnucks | 388 | 4,7 g | 38,8 g | 23,5 g |
| Cupcake Sweet Sam's | 388 | 4,7 g | 56,5 g | 16,5 g |
| Handmade jammy joeys Howell's | 388 | 4,1 g | 50 g | 19 g |
| Soft Baked Bears with a hidden filling Barny | 388 | 6 g | 58 g | 15 g |
| Italian Cake Bauli S.P.A. | 388 | 6,3 g | 53,8 g | 16,2 g |
| Cupcakes Sweet Sam's Baking Company | 388 | 3,5 g | 49,4 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate junior cake rolls, chocolate?
100 g of Chocolate junior cake rolls, chocolate has 388 kcal. Serving, 1 roll, 67 g (67 g): about 260 kcal.
How much protein is in Chocolate junior cake rolls, chocolate?
Chocolate junior cake rolls, chocolate contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 1 roll, 67 g (67 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).
How many carbs are in Chocolate junior cake rolls, chocolate?
Chocolate junior cake rolls, chocolate has 65,7 g of total carbohydrates per 100 g, including 1,5 g of fiber and 43,3 g of sugars.
How much fat is in Chocolate junior cake rolls, chocolate?
Chocolate junior cake rolls, chocolate contains 11,9 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Chocolate junior cake rolls, chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate junior cake rolls, chocolate?
100 g contains 507 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1958642. License: CC0 1.0 (U.S. public domain). Source record dated 15. maj 2019. Imported 6. november 2026.
- Open Food Facts, record 0042636150322. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.