Chocolate Cake
Packaged product Sweets og Desserter Meijer
Chocolate Cake contains 387 kcal per 100 g. A serving, 1 slice, 75 g (75 g) provides about 290 kcal.
Roughly 49 % of its calories come from carbohydrates, with 49 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 15 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 21,3 g | 27 % |
| Saturated fat L | 8 g | 40 % |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 333 mg | 14 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 36 g | |
| Added sugars L | 34,7 g | 69 % |
| Protein L | 2,7 g | 5 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 26,7 mg | 2 % |
| Jern L | 2,7 mg | 15 % |
| Kalium L | 293 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 49 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,7 gin the lowest quarter of sweets og desserter (median 5,7 g)
- Fiber1,3 gbelow the median for sweets og desserter (median 2 g)
- Sugars36 gabove the median for sweets og desserter (median 21,2 g)
- Fat21,3 gabove the median for sweets og desserter (median 13,3 g)
- Saturated fat8 gabove the median for sweets og desserter (median 5,5 g)
- Sodium333 mgabove the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal0,69 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Meijer
- Barcode
- 0713733150903
- Label serving
- 1 slice (75 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Chip Mini Muffins Cafe Valley Bakery | 387 | 4 g | 48 g | 20 g |
| Pure Whey Chocolate SO Nutrition | 387 | 76,7 g | 6 g | 5 g |
| Pure whey chocolate SO Nutrition | 387 | 76,7 g | 6 g | 5 g |
| Maple pancake mochi Royal Family | 387 | 0 g | 73,3 g | 13,3 g |
| Chocolate covered pineapple gummy bears Island princess | 387 | 6,7 g | 63,3 g | 13,3 g |
| Protein Cookie Bulk | 387 | 37,3 g | 33,3 g | 11,1 g |
| Honey Loops Coop | 387 | 9,3 g | 76,7 g | 3,3 g |
| Sinister Sour Sweets M&S | 387 | 1,3 g | 89,3 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Cake?
100 g of Chocolate Cake has 387 kcal. Serving, 1 slice, 75 g (75 g): about 290 kcal.
How much protein is in Chocolate Cake?
Chocolate Cake contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 1 slice, 75 g (75 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Chocolate Cake?
Chocolate Cake has 48 g of total carbohydrates per 100 g, including 1,3 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Cake?
Chocolate Cake contains 21,3 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Chocolate Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Cake?
100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. november 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0713733150903. License: ODbL 1.0 (Open Food Facts). Source record dated 11. november 2024. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.