Chocolait

Packaged product Sweets og Desserter Speeduline

Chocolait contains 577 kcal per 100 g. A serving, 70 g (70 g) provides about 404 kcal.

Roughly 65 % of its calories come from fat, with 33 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (565 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolait by Speeduline, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
577kcal per 100 g
3,5 gprotein
48,3 gcarbohydrates
42,7 gfat
404kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 577 kcal
Total fat L 42,7 g 55 %
Saturated fat L 28,1 g 140 %
Sodium L 28 mg 1 %
Total carbohydrates L 48,3 g 18 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 33 %Fat: 65 %577kcal / 100 g
  • Protein 2 %
  • Carbohydrates 33 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gbelow the median for sweets og desserter (median 4,2 g)
  • Fiber0,2 gin the lowest quarter of sweets og desserter (median 4,8 g)
  • Sugars3 gin the lowest quarter of sweets og desserter (median 36,5 g)
  • Fat42,7 gin the top quarter of sweets og desserter (median 37 g)
  • Saturated fat28,1 gin the top quarter of sweets og desserter (median 21,1 g)
  • Sodium28 mgbelow the median for sweets og desserter (median 35 mg)
  • Protein per 100 kcal0,61 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Speeduline
Barcode
3760224620688
Quantity
70g
Label serving
70 g
Category
Chokolader af plantemælk
Packaging
Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beurre de cacao bio, pâte de cacao bio, poudre de riz 18 %, xylitol de Finlande 24 % - Cacao min. 55 %

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørRis

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Barra de cacao bio Moo Free 577 3,2 g 55 g 37 g
Vegan roasted salty almonds Lindt 577 6,2 g 48 g 39 g
Choccy Chums Moo Free 577 3 g 55 g 37 g
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Classic vegan Lindt 577 4,7 g 52 g 38 g
Half moonies Montezuma's 577 2 g 55 g 39 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolait?

100 g of Chocolait has 577 kcal. Serving, 70 g (70 g): about 404 kcal.

How much protein is in Chocolait?

Chocolait contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,5 g in serving, 70 g (70 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,2 g).

How many carbs are in Chocolait?

Chocolait has 48,3 g of total carbohydrates per 100 g, including 0,2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolait?

Chocolait contains 42,7 g of fat per 100 g, of which 28,1 g is saturated (140 % of the Daily Value).

How much sodium is in Chocolait?

100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760224620688. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.