Chili Sauce

Packaged product Suppe og saucer

Chili Sauce contains 103 kcal per 100 g.

Roughly 89 % of its calories come from carbohydrates, with 11 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chili Sauce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
2,9 gprotein
23,5 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.320 mg 57 %
Total carbohydrates L 23,5 g 9 %
Dietary fiber L 2,9 g 10 %
Total sugars L 20,6 g
Added sugars L 14,7 g 29 %
Protein L 2,9 g 6 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 206 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 89 %103kcal / 100 g
  • Protein 11 %
  • Carbohydrates 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium4 %Vitamin D0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein2,9 gabove the median for suppe og saucer (median 2,1 g)
  • Fiber2,9 gin the top quarter of suppe og saucer (median 1 g)
  • Sugars20,6 gin the top quarter of suppe og saucer (median 3,6 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,79 g)
  • Sodium1.320 mgin the top quarter of suppe og saucer (median 417 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 103 kcal103 kcal
Protein 2,9 g2,9 g
Carbohydrates 23,5 g23,5 g
Fat 0 g0 g
Fiber 2,9 g2,9 g
Sugars 20,6 g20,6 g
Sodium 1.324 mg1.320 mg

Product details

Barcode
0041190081769
Category
Suppe og saucer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Vegan spinach mushroom & ricotta sauce Zest 103 1 g 9,3 g 6,6 g
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Bourbon Meat Sauce Chef James 103 6,9 g 10,3 g 3,5 g
Sweet Apple BBQ Sauce Traeger Reserve 103 0 g 23,5 g 0 g
Bar-B-Que Sauce Shealy’s 103 2,9 g 20,6 g 1,5 g
Chili Sauce Lidl 103 2,9 g 23,5 g 0 g
Tahina Sauce Sofra 103 2,8 g 6 g 8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chili Sauce?

100 g of Chili Sauce has 103 kcal.

How much protein is in Chili Sauce?

Chili Sauce contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).

How many carbs are in Chili Sauce?

Chili Sauce has 23,5 g of total carbohydrates per 100 g, including 2,9 g of fiber and 20,6 g of sugars.

How much fat is in Chili Sauce?

Chili Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Chili Sauce?

100 g contains 1.320 mg of sodium, 57 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10. maj 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2620231. License: CC0 1.0 (U.S. public domain). Source record dated 12. juli 2023. Imported 6. november 2026.
  • Open Food Facts, record 0041190081769. License: ODbL 1.0 (Open Food Facts). Source record dated 10. maj 2023. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.