Chicken strips
Packaged product Fjerkræ
Chicken strips contains 214 kcal per 100 g. A serving, 3 onz, 84 g (84 g) provides about 180 kcal.
Roughly 45 % of its calories come from carbohydrates, with 30 % from fat and 25 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 150 kcal per 100 g across 495 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 1,2 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12 % |
| Sodium L | 619 mg | 27 % |
| Total carbohydrates L | 23,8 g | 9 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 8,3 g | |
| Protein L | 13,1 g | 26 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 24 mg | 2 % |
| Jern L | 0,43 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 45 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,1 gabove the median for fjerkræ (median 9,1 g)
- Fiber1,2 gabove the median for fjerkræ (median 1 g)
- Sugars8,3 gin the top quarter of fjerkræ (median 1,4 g)
- Fat7,1 gabove the median for fjerkræ (median 5,3 g)
- Saturated fat1,2 gbelow the median for fjerkræ (median 1,4 g)
- Sodium619 mgin the top quarter of fjerkræ (median 364 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,8 g |
|---|---|
| Polyumættet fedt L | 4,2 g |
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 214 kcal | 214 kcal |
| Protein | 13,1 g | 13,1 g |
| Carbohydrates | 23,8 g | 23,8 g |
| Fat | 7,1 g | 7,1 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 8,3 g | 8,3 g |
| Sodium | 619 mg | 619 mg |
Product details
- Barcode
- 0023700034618
- Label serving
- 3 ONZ (84 g)
- Category
- Frosne fødevarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Boneless, skinless chicken breast with rib meat, water, wheat flour, brown sugar, bleached wheat flour, corn syrup, sugar, contains 2% or less of: dextrose, distilled vinegar, dried yeast, extractives of garlic and onion, extractives of paprika, garlic powder, high fructose corn syrup, honey, leavening (sodium acid pyrophosphate, sodium bicarbonate), modified corn starch, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic powder), onion powder, paprika, polysorbate 80, salt, smoke flavor, sodium benzoate (as a preservative), sodium phosphates, soybean oil, spice extractives, spices, tomato paste, xanthan gum, yellow corn flour. breading set in vegetable oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerEddikeGærHvidløgLøgHonningSaltTomat
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boneless Chicken Wings Simmons | 214 | 10,7 g | 23,8 g | 8,3 g |
| Chicken Tenders America's Choice | 214 | 10,7 g | 15,5 g | 11,9 g |
| Mandarin Orange Chicken Yangs 5th Taste | 214 | 12,1 g | 22,9 g | 8,6 g |
| Raw Stuffed Chicken Breasts With Rib Meat Meijer | 214 | 12,9 g | 11,4 g | 13,6 g |
| Chicken breast strip fritters with rib meat & buffalo style seasoning, buffalo style strips Foster farms | 214 | 13,1 g | 19 g | 9,5 g |
| Buffalo-style chicken breast strips Good & Gather | 214 | 13,1 g | 19 g | 9,5 g |
| Turkey & Bacon Swiss Wrap Great Value | 215 | 13,4 g | 20,8 g | 8,7 g |
| Sesame Chicken InnovAsian | 213 | 9,6 g | 26,4 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken strips?
100 g of Chicken strips has 214 kcal. Serving, 3 onz, 84 g (84 g): about 180 kcal.
Is Chicken strips high in protein?
Chicken strips contains 13,1 g of protein per 100 g (26 % of the 50 g Daily Value), or 11 g in serving, 3 onz, 84 g (84 g). About 25 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 9,1 g).
How many carbs are in Chicken strips?
Chicken strips has 23,8 g of total carbohydrates per 100 g, including 1,2 g of fiber and 8,3 g of sugars.
How much fat is in Chicken strips?
Chicken strips contains 7,1 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Chicken strips?
100 g contains 619 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1915295. License: CC0 1.0 (U.S. public domain). Source record dated 5. april 2018. Imported 6. november 2026.
- Open Food Facts, record 0023700034618. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.