Chicken parmesan sandwich

Packaged product Måltider og disketter

Chicken parmesan sandwich contains 230 kcal per 100 g. A serving, 0.5 sandwich, 161 g (161 g) provides about 370 kcal.

Roughly 45 % of its calories come from carbohydrates, with 32 % from fat and 23 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (239 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

230kcal per 100 g
13 gprotein
25,5 gcarbohydrates
8,1 gfat
370kcal in serving, 0.5 sandwich, 161 g (161 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 8,1 g 10 %
Saturated fat L 1,9 g 9 %
Trans fat L 0 g
Cholesterol L 22 mg 7 %
Sodium L 578 mg 25 %
Total carbohydrates L 25,5 g 9 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,9 g
Protein L 13 g 26 %
Vitamin A L 18,6 µg2 %
Vitamin C L 1,5 mg2 %
Calcium L 124 mg10 %
Jern L 1,7 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 45 %Fat: 32 %230kcal / 100 g
  • Protein 23 %
  • Carbohydrates 45 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Jern9 %Vitamin A2 %Vitamin C2 %

Nutritional insights

  • Protein13 gin the top quarter of måltider og disketter (median 10,6 g)
  • Fiber1,2 gbelow the median for måltider og disketter (median 1,6 g)
  • Sugars1,9 gbelow the median for måltider og disketter (median 2,4 g)
  • Fat8,1 gbelow the median for måltider og disketter (median 10,3 g)
  • Saturated fat1,9 gbelow the median for måltider og disketter (median 2,8 g)
  • Sodium578 mgabove the median for måltider og disketter (median 506 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L62 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 230 kcal230 kcal
Protein 13 g13 g
Carbohydrates 25,5 g25,5 g
Fat 8,1 g8,1 g
Fiber 1,2 g1,2 g
Sugars 1,9 g1,9 g
Sodium 578 mg578 mg

Product details

Barcode
0071421032062
Label serving
0.5 SANDWICH (161 g)
Category
Sandwicher
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Breaded chicken breast patties with rib meat: chicken breast with rib meat, water, contains 2% or less of sodium phosphates, salt. battered and breaded with: bleached wheat flour, water, yellow corn flour, salt, corn starch, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), natural flavors, dextrose, romano cheese-type powder (romano cheese, cultured nonfat milk, partially hydrogenated soybean oil, whey, sodium citrate, salt), contains 2% or less of: spices, dried whey, dried parsley, paprika extract (color), soybean oil, annatto extract (color), parmesan cheese-type powder (parmesan cheese, cultured nonfat milk, partially hydrogenated soybean oil, whey, sodium citrate, natural flavor, salt), spice extract, sodium phosphates, sodium bicarbonate, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate). breading set in vegetable oil. hoagie roll: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, wheat gluten, soybean oil, sugar, contains 2% or less of: white wheat flour, salt, yeast, oat flour, potato flakes, corn syrup solids, oat fiber, dough conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid, l-cysteine, enzymes), yeast nutrients (calcium sulfate, monocalcium phosphate, calcium phosphate, ammonium sulfate), calcium propionate (preservative), potassium sorbate (preservative), sodium alginate, xanthan gum, wheat starch. marinara sauce: tomato puree, water, tomato paste, sugar, soybean oil, gelatin, olive oil, salt, pizza seasoning (dextrose, minced onion, lactose, paprika, romano cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], dehydrated garlic, dehydrated onion, spices, chili pepper, malic acid, spice extractives [paprika], xanthan gum), parmesan cheese (pasteurized part-skim cows' milk, cheese cultures, salt, enzymes), lemon juice (water, lemon juice concentrate), garlic powder, oregano, basil, spices, onion powder. pasteurized process mozzarella cheese: pasteurized part skim milk, cheese cultures, salt, sorbic acid (preservative), enzymes, soy lecithin (non-sticking agent).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken parmesan sandwich?

100 g of Chicken parmesan sandwich has 230 kcal. Serving, 0.5 sandwich, 161 g (161 g): about 370 kcal.

Is Chicken parmesan sandwich high in protein?

Chicken parmesan sandwich contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 20,9 g in serving, 0.5 sandwich, 161 g (161 g). About 23 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10,6 g).

How many carbs are in Chicken parmesan sandwich?

Chicken parmesan sandwich has 25,5 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,9 g of sugars.

How much fat is in Chicken parmesan sandwich?

Chicken parmesan sandwich contains 8,1 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

How much sodium is in Chicken parmesan sandwich?

100 g contains 578 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1941062. License: CC0 1.0 (U.S. public domain). Source record dated 15. september 2018. Imported 6. november 2026.
  • Open Food Facts, record 0071421032062. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.