Chicken Egg Roll
Packaged product Måltider og disketter Lulu
Chicken Egg Roll contains 82 kcal per 100 g. A serving, 1 portion, 255 g (255 g) provides about 210 kcal.
Roughly 62 % of its calories come from fat, with 27 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82,4 kcal | |
| Total fat L | 5,9 g | 8 % |
| Saturated fat L | 0,98 g | 5 % |
| Trans fat L | 0 g | |
| Cholesterol L | 7,8 mg | 3 % |
| Sodium L | 204 mg | 9 % |
| Total carbohydrates L | 5,9 g | 2 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 1,6 g | 3 % |
| Protein L | 2,4 g | 5 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 19,6 mg | 2 % |
| Jern L | 0,39 mg | 2 % |
| Kalium L | 129 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 27 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the lowest quarter of måltider og disketter (median 10 g)
- Fiber1,2 gbelow the median for måltider og disketter (median 1,7 g)
- Sugars3,1 gabove the median for måltider og disketter (median 2,6 g)
- Fat5,9 gbelow the median for måltider og disketter (median 8,2 g)
- Saturated fat0,98 gin the lowest quarter of måltider og disketter (median 2,7 g)
- Sodium204 mgin the lowest quarter of måltider og disketter (median 421 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lulu
- Barcode
- 0850004550892
- Label serving
- 1 portion (255 g)
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| TER Beef Lasagne N'I Food Lovers £15 Moules Marini Waitrose | 83 | 6,2 g | 5,1 g | 4 g |
| Sushi Penny Ready | 83 | 2,7 g | 14,2 g | 1,8 g |
| Sushi Special Tuna Salmon HIssho Sushi | 83 | 6,2 g | 11,2 g | 1,2 g |
| Orange Chicken Stir-Fry Kevin’s Natural Foods | 82 | 7,7 g | 10,3 g | 1 g |
| Cheesy Pasta with Butternut Squash mini meal adventures Tesco | 82 | 3,8 g | 9,8 g | 2,8 g |
| Oatmeal, Pear & Cinnamon Beech-Nut Nutrition Company | 82 | 1,2 g | 17,7 g | 0,59 g |
| Tacos de atún de aleta amarilla marinado Hacendado | 82 | 19,9 g | 1 g | 0,11 g |
| Lasagne Jacks | 82 | 0,6 g | 7 g | 5,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Egg Roll?
100 g of Chicken Egg Roll has 82 kcal. Serving, 1 portion, 255 g (255 g): about 210 kcal.
How much protein is in Chicken Egg Roll?
Chicken Egg Roll contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 6 g in serving, 1 portion, 255 g (255 g). About 11 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 10 g).
How many carbs are in Chicken Egg Roll?
Chicken Egg Roll has 5,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Egg Roll?
Chicken Egg Roll contains 5,9 g of fat per 100 g, of which 0,98 g is saturated (5 % of the Daily Value).
How much sodium is in Chicken Egg Roll?
100 g contains 204 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850004550892. License: ODbL 1.0 (Open Food Facts). Source record dated 25. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.