Chicken Caesar Wrap
Packaged product Fjerkræ Amazon Kitchen
Chicken Caesar Wrap contains 278 kcal per 100 g. A serving, 1 wrap, 266 g (266 g) provides about 739 kcal.
Roughly 55 % of its calories come from fat, with 28 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.061 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 16,9 g | 22 % |
| Saturated fat L | 4,1 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 39,5 mg | 13 % |
| Sodium L | 523 mg | 23 % |
| Total carbohydrates L | 19,2 g | 7 % |
| Dietary fiber L | 0,75 g | 3 % |
| Total sugars L | 0,75 g | |
| Added sugars L | 0,38 g | 0,8 % |
| Protein L | 12 g | 24 % |
| Vitamin D L | 0,075 µg | 0,4 % |
| Calcium L | 117 mg | 9 % |
| Jern L | 1,4 mg | 8 % |
| Kalium L | 165 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 28 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber0,75 gabove the median for fjerkræ (median 0 g)
- Sugars0,75 gbelow the median for fjerkræ (median 0,85 g)
- Fat16,9 gin the top quarter of fjerkræ (median 4,3 g)
- Saturated fat4,1 gin the top quarter of fjerkræ (median 1,2 g)
- Sodium523 mgin the top quarter of fjerkræ (median 271 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amazon Kitchen
- Barcode
- 0195515036177
- Label serving
- 1 wrap (266 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buffalo No Chicken Wings Chop & Change | 278 | 16,6 g | 17,3 g | 15,1 g |
| Peking Duck Wrapper Ming Sheng Kee | 278 | 11,1 g | 55,6 g | 0 g |
| Chicken Caesar Wrap Good To Go Food | 278 | 18,8 g | 22,7 g | 11,6 g |
| Chicken Caesar Wrap Amazon Kitchen | 278 | 12,4 g | 18,8 g | 16,9 g |
| Chicken Slice Pukka | 278 | 8,2 g | 29,4 g | 13,7 g |
| Mini Chicken Salad Shake Salad | 278 | 13 g | 10,3 g | 21,3 g |
| Chicken strips Tesco | 278 | 14,4 g | 21,8 g | 14,2 g |
| Chicken Curry Recipe Mix Sainsbury's | 278 | 15,2 g | 21,7 g | 8,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Caesar Wrap?
100 g of Chicken Caesar Wrap has 278 kcal. Serving, 1 wrap, 266 g (266 g): about 739 kcal.
Is Chicken Caesar Wrap high in protein?
Chicken Caesar Wrap contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 31,9 g in serving, 1 wrap, 266 g (266 g). About 17 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Caesar Wrap?
Chicken Caesar Wrap has 19,2 g of total carbohydrates per 100 g, including 0,75 g of fiber and 0,75 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Caesar Wrap?
Chicken Caesar Wrap contains 16,9 g of fat per 100 g, of which 4,1 g is saturated (21 % of the Daily Value).
How much sodium is in Chicken Caesar Wrap?
100 g contains 523 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0195515036177. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.