Chicken breast

Packaged product Måltider og disketter

Chicken breast contains 106 kcal per 100 g. A serving, 1 piece, 85 g (85 g) provides about 90 kcal.

Roughly 80 % of its calories come from protein, with 15 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 153 kcal per 100 g across 2.121 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

106kcal per 100 g
21,2 gprotein
1,2 gcarbohydrates
1,8 gfat
90kcal in serving, 1 piece, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 59 mg 20 %
Sodium L 518 mg 23 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 1,2 g
Protein L 21,2 g 42 %
Vitamin A L 0 µg0 %
Vitamin C L 2,8 mg3 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80 %Carbohydrates: 4 %Fat: 15 %106kcal / 100 g
  • Protein 80 %
  • Carbohydrates 4 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C3 %Vitamin A0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein21,2 gin the top quarter of måltider og disketter (median 6,7 g)
  • Fiber0 gin the lowest quarter of måltider og disketter (median 1,5 g)
  • Sugars1,2 gbelow the median for måltider og disketter (median 1,8 g)
  • Fat1,8 gin the lowest quarter of måltider og disketter (median 6 g)
  • Saturated fat0 gin the lowest quarter of måltider og disketter (median 1,8 g)
  • Sodium518 mgabove the median for måltider og disketter (median 394 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 106 kcal106 kcal
Protein 21,2 g21,2 g
Carbohydrates 1,2 g1,2 g
Fat 1,8 g1,8 g
Fiber 0 g0 g
Sugars 1,2 g1,2 g
Sodium 518 mg518 mg

Product details

Barcode
0077782002737
Label serving
1 PIECE (85 g)
Category
Måltider
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken breast, water, seasoning (dehydrated garlic, sugar, dehydrated onion, spices, paprika, natural flavor [maltodextrin], dehydrated red bell pepper, dehydrated shallots, chicken broth, parsley, olive oil), contains 2% or less of sea salt, vinegar powder*, seasoning (yeast extract, natural flavor), natural flavors.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeHvidløgSukkerLøgOlivenolieGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken breast?

100 g of Chicken breast has 106 kcal. Serving, 1 piece, 85 g (85 g): about 90 kcal.

Is Chicken breast high in protein?

Chicken breast contains 21,2 g of protein per 100 g (42 % of the 50 g Daily Value), or 18 g in serving, 1 piece, 85 g (85 g). About 80 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 6,7 g).

How many carbs are in Chicken breast?

Chicken breast has 1,2 g of total carbohydrates per 100 g, including 0 g of fiber and 1,2 g of sugars.

How much fat is in Chicken breast?

Chicken breast contains 1,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Chicken breast?

100 g contains 518 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1939612. License: CC0 1.0 (U.S. public domain). Source record dated 16. februar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0077782002737. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.