Chicken Breakfast Links
Packaged product Fjerkræ Amylu
Chicken Breakfast Links contains 200 kcal per 100 g. A serving, 3 link, 65 g (65 g) provides about 130 kcal.
Roughly 58 % of its calories come from fat, with 39 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.061 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 12,3 g | 16 % |
| Saturated fat L | 3,1 g | 15 % |
| Cholesterol L | 100 mg | 33 % |
| Sodium L | 831 mg | 36 % |
| Total carbohydrates L | 1,5 g | 0,6 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18,5 g | 37 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 23,1 mg | 2 % |
| Jern L | 1,5 mg | 9 % |
| Kalium L | 214 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 39 %
- Carbohydrates 3 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,5 gabove the median for fjerkræ (median 17,9 g)
- Fiber1,5 gin the top quarter of fjerkræ (median 0 g)
- Sugars0 gin the lowest quarter of fjerkræ (median 0,85 g)
- Fat12,3 gin the top quarter of fjerkræ (median 4,3 g)
- Saturated fat3,1 gin the top quarter of fjerkræ (median 1,2 g)
- Sodium831 mgin the top quarter of fjerkræ (median 271 mg)
- Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Turkey meatballs Wegmans | 200 | 17,6 g | 8,2 g | 10,6 g |
| Chicken katsu Sushi masters | 200 | 11 g | 27 g | 4 g |
| Chilli Chicken Shan | 200 | 10 g | 30 g | 0 g |
| Black garlic chicken Whole Foods | 200 | 28,6 g | 14,3 g | 3,6 g |
| Pulled Rotisserie Chicken United Supermarkets | 200 | 16,5 g | 0 g | 15,3 g |
| Garlic Parm Chicken Wings Kroger | 200 | 14,1 g | 7,1 g | 11,8 g |
| Chicken Pelmeni European Specialties | 200 | 10 g | 25 g | 6 g |
| Tyson Spicy Chicken Patties Tyson | 200 | 10 g | 10 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Breakfast Links?
100 g of Chicken Breakfast Links has 200 kcal. Serving, 3 link, 65 g (65 g): about 130 kcal.
Is Chicken Breakfast Links high in protein?
Chicken Breakfast Links contains 18,5 g of protein per 100 g (37 % of the 50 g Daily Value), or 12 g in serving, 3 link, 65 g (65 g). About 39 % of its calories come from protein. Compared with other fjerkræ, that is above the median (median 17,9 g).
How many carbs are in Chicken Breakfast Links?
Chicken Breakfast Links has 1,5 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Breakfast Links?
Chicken Breakfast Links contains 12,3 g of fat per 100 g, of which 3,1 g is saturated (15 % of the Daily Value).
How much sodium is in Chicken Breakfast Links?
100 g contains 831 mg of sodium, 36 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0592229772120. License: ODbL 1.0 (Open Food Facts). Source record dated 19. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.