Chesapeake Roll
Packaged product Brød og bagværk Wrgmans
Chesapeake Roll contains 155 kcal per 100 g. A serving, 1 package, 168 g (168 g) provides about 260 kcal.
Roughly 58 % of its calories come from carbohydrates, with 24 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0,6 g | 3 % |
| Trans fat L | 1,5 g | |
| Cholesterol L | 20,8 mg | 7 % |
| Sodium L | 536 mg | 23 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 3 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 7,1 g | 14 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 53 mg | 4 % |
| Jern L | 0,6 mg | 3 % |
| Kalium L | 198 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 58 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for brød og bagværk (median 8 g)
- Fiber1,2 gin the lowest quarter of brød og bagværk (median 2,4 g)
- Sugars3 gbelow the median for brød og bagværk (median 3,9 g)
- Fat4,2 gbelow the median for brød og bagværk (median 7,1 g)
- Saturated fat0,6 gbelow the median for brød og bagværk (median 1,6 g)
- Sodium536 mgabove the median for brød og bagværk (median 410 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wrgmans
- Barcode
- 2048680012492
- Label serving
- 1 package (168 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pickle Spears Breaded / Panés Cornichons en Pointes Compliments | 155 | 2,4 g | 25 g | 6 g |
| Vegan Soy Roll Chyuan Kuang Provision Co.- Ltd. | 155 | 16,6 g | 6,2 g | 7,6 g |
| Spanish Tortilla with Mediterranean Vegetables Waitrose | 155 | 4,4 g | 9,1 g | 9,6 g |
| Philadelphia Roll MARKET BASKET | 155 | 6,4 g | 14 g | 7,9 g |
| Frühlingsrollen Tegut | 155 | 3,1 g | 22,7 g | 5,2 g |
| Firecracker Chicken With Jasmine Rice Tesco Finest | 155 | 5,4 g | 23,1 g | 4,3 g |
| Ranch Tuna Salad with Crackers BRUNSWICK | 155 | 7 g | 8,5 g | 8,5 g |
| Tempura Shrimp Roll Harmons | 155 | 3,5 g | 23,9 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chesapeake Roll?
100 g of Chesapeake Roll has 155 kcal. Serving, 1 package, 168 g (168 g): about 260 kcal.
How much protein is in Chesapeake Roll?
Chesapeake Roll contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 12 g in serving, 1 package, 168 g (168 g). About 18 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).
How many carbs are in Chesapeake Roll?
Chesapeake Roll has 23,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chesapeake Roll?
Chesapeake Roll contains 4,2 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Chesapeake Roll?
100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2048680012492. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.