Cherry Blossom Roll

Packaged product Brød og bagværk Sushiya

Cherry Blossom Roll contains 132 kcal per 100 g. A serving, 10 pieces, 243 g (243 g) provides about 320 kcal.

Roughly 62 % of its calories come from carbohydrates, with 20 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

132kcal per 100 g
6,6 gprotein
20,2 gcarbohydrates
2,5 gfat
320kcal in serving, 10 pieces, 243 g (243 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,41 g 2 %
Trans fat L 0 g
Cholesterol L 8,2 mg 3 %
Sodium L 461 mg 20 %
Total carbohydrates L 20,2 g 7 %
Dietary fiber L 0,82 g 3 %
Total sugars L 5,8 g
Added sugars L 5,3 g 11 %
Protein L 6,6 g 13 %
Vitamin D L 0,41 µg2 %
Calcium L 12,3 mg0,9 %
Jern L 1,2 mg7 %
Kalium L 173 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 62 %Fat: 17 %132kcal / 100 g
  • Protein 20 %
  • Carbohydrates 62 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Kalium4 %Vitamin D2 %Calcium0,9 %

Nutritional insights

  • Protein6,6 gbelow the median for brød og bagværk (median 8 g)
  • Fiber0,82 gin the lowest quarter of brød og bagværk (median 2,4 g)
  • Sugars5,8 gabove the median for brød og bagværk (median 3,9 g)
  • Fat2,5 gin the lowest quarter of brød og bagværk (median 7,1 g)
  • Saturated fat0,41 gin the lowest quarter of brød og bagværk (median 1,6 g)
  • Sodium461 mgabove the median for brød og bagværk (median 410 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sushiya
Barcode
0123770287195
Label serving
10 pieces (243 g)
Category
Brød og bagværk

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
California Roll Costco 132 2,9 g 10,7 g 8,3 g
Firecracker Chicken Thighs Frive 132 10,1 g 12,7 g 4,4 g
Firecracker Chicken Thighs Frive 132 10,1 g 12,7 g 4,4 g
Outer Banks Roll Lwin Family 132 8,5 g 15,7 g 4,1 g
Southern Fried Chicken Breast in Breadcrumbs Birds Eye 131 7,2 g 11,1 g 6,6 g
Spicy Roll Sushi Special 131 6,9 g 15,3 g 4,4 g
Baked Bean & Red Lentil Bowl Strong Roots 132 6,4 g 17,7 g 4,2 g
Salmon Avocado Roll with Ginger Tamari Glaze Konscious Foods 132 2 g 22,5 g 3,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cherry Blossom Roll?

100 g of Cherry Blossom Roll has 132 kcal. Serving, 10 pieces, 243 g (243 g): about 320 kcal.

How much protein is in Cherry Blossom Roll?

Cherry Blossom Roll contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 16 g in serving, 10 pieces, 243 g (243 g). About 20 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).

How many carbs are in Cherry Blossom Roll?

Cherry Blossom Roll has 20,2 g of total carbohydrates per 100 g, including 0,82 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cherry Blossom Roll?

Cherry Blossom Roll contains 2,5 g of fat per 100 g, of which 0,41 g is saturated (2 % of the Daily Value).

How much sodium is in Cherry Blossom Roll?

100 g contains 461 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0123770287195. License: ODbL 1.0 (Open Food Facts). Source record dated 5. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.