Cheez-it, cheddar cheese

Packaged product Brød og bagværk

Cheez-it, cheddar cheese contains 500 kcal per 100 g. A serving, 1 pouch, 56 g (56 g) provides about 280 kcal.

Roughly 49 % of its calories come from fat, with 44 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 452 kcal per 100 g across 4.079 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
8,9 gprotein
57,1 gcarbohydrates
28,6 gfat
280kcal in serving, 1 pouch, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 28,6 g 37 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 9 mg 3 %
Sodium L 1.000 mg 43 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 3,6 g 13 %
Total sugars L 5,4 g
Protein L 8,9 g 18 %
Vitamin A L 53,7 µg6 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 44 %Fat: 49 %500kcal / 100 g
  • Protein 7 %
  • Carbohydrates 44 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Vitamin A6 %Calcium5 %Vitamin C0 %

Nutritional insights

  • Protein8,9 gbelow the median for brød og bagværk (median 10 g)
  • Fiber3,6 gabove the median for brød og bagværk (median 3,5 g)
  • Sugars5,4 gabove the median for brød og bagværk (median 3,1 g)
  • Fat28,6 gin the top quarter of brød og bagværk (median 16,7 g)
  • Saturated fat12,5 gin the top quarter of brød og bagværk (median 2,9 g)
  • Sodium1.000 mgin the top quarter of brød og bagværk (median 720 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L179 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 8,9 g8,9 g
Carbohydrates 57,1 g57,1 g
Fat 28,6 g28,6 g
Fiber 3,6 g3,6 g
Sugars 5,4 g5,4 g
Sodium 1.000 mg1.000 mg

Product details

Barcode
0024100104567
Label serving
1 POUCH (56 g)
Category
Krabber (Appetizers)
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, vegetable oil (palm and soybean oil with tbhq for freshness), degerminated yellow corn meal, whey, cheddar cheese (milk, cheese cultures, salt, enzymes), contains 2% or less of salt, oat fiber, lactic acid, monosodium glutamate, sodium phosphate, whey protein concentrate, lactose, sugar, corn maltodextrin, lactic acid powder (modified corn starch, lactic acid), disodium phosphate, annatto color, soy lecithin, paprika oleoresin for color, natural flavor, citric acid, disodium inosinate, disoidum guanylate, paprika extract for color, iron, zinc oxide, niacinamide, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelHavreSukkerPalmeolieMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheez-it, cheddar cheese?

100 g of Cheez-it, cheddar cheese has 500 kcal. Serving, 1 pouch, 56 g (56 g): about 280 kcal.

How much protein is in Cheez-it, cheddar cheese?

Cheez-it, cheddar cheese contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 1 pouch, 56 g (56 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 10 g).

How many carbs are in Cheez-it, cheddar cheese?

Cheez-it, cheddar cheese has 57,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 5,4 g of sugars.

How much fat is in Cheez-it, cheddar cheese?

Cheez-it, cheddar cheese contains 28,6 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

How much sodium is in Cheez-it, cheddar cheese?

100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. marts 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2088534. License: CC0 1.0 (U.S. public domain). Source record dated 1. december 2020. Imported 6. november 2026.
  • Open Food Facts, record 0024100104567. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2025. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.