Cheese pizza, cheese
Packaged product Måltider og disketter
Cheese pizza, cheese contains 240 kcal per 100 g. A serving, 0.2 pizza, 129 g (129 g) provides about 310 kcal.
Roughly 38 % of its calories come from fat, with 36 % from carbohydrates and 26 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).
100 g provides 27 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 10,1 g | 13 % |
| Saturated fat L | 6,2 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 27 mg | 9 % |
| Sodium L | 481 mg | 21 % |
| Total carbohydrates L | 21,7 g | 8 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 2,3 g | |
| Protein L | 15,5 g | 31 % |
| Vitamin A L | 46,5 µg | 5 % |
| Vitamin C L | 7 mg | 8 % |
| Calcium L | 349 mg | 27 % |
| Jern L | 1,4 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 36 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,5 gin the top quarter of måltider og disketter (median 10 g)
- Fiber1,6 gbelow the median for måltider og disketter (median 1,7 g)
- Sugars2,3 gbelow the median for måltider og disketter (median 2,7 g)
- Fat10,1 gabove the median for måltider og disketter (median 9 g)
- Saturated fat6,2 gin the top quarter of måltider og disketter (median 3,8 g)
- Sodium481 mgbelow the median for måltider og disketter (median 500 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 155 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 240 kcal | 240 kcal |
| Protein | 15,5 g | 15,5 g |
| Carbohydrates | 21,7 g | 21,7 g |
| Fat | 10,1 g | 10,1 g |
| Fiber | 1,6 g | 1,6 g |
| Sugars | 2,3 g | 2,3 g |
| Sodium | 481 mg | 481 mg |
Product details
- Barcode
- 0042197003525
- Label serving
- 0.2 PIZZA (129 g)
- Category
- Pizzaer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cheese: low moisture part skim mozzarella cheese: (pasteurized part-skim milk, cheese cultures, salt, enzymes). crust: wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, lard (bha, propylgallate with citric acid added to help protect flavor). soybean oil, dough conditioner (whey, l-cysteine, hydrochloride), salt, sugar, yeast). sauce: (water, tomato puree, romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking, salt, spices, sugar, garlic powder). white cheddar cheese: (pasteurized milk, cheese cultures, salt, enzymes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio-Steinofen Pizzies Original Wagner | 240 | 10,6 g | 26,1 g | 10 g |
| Pizza bianca rustica Coop | 240 | 9,9 g | 32 g | 8,8 g |
| pizza frango Pingo Doce | 240 | 14,1 g | 28 g | 7,5 g |
| La Pizza La Pizza | 240 | 14 g | 32 g | 6 g |
| Pinsa, Tomato & Mozarella Crosta&Mollica | 240 | 9,3 g | 30 g | 9 g |
| Pizza Mantua Surgelati | 240 | 9,7 g | 33 g | 7,2 g |
| Pizza Régina Monop | 240 | 13 g | 28 g | 8 g |
| Pizza jambon speck & mozzarella Leader Price | 240 | 12,3 g | 28,7 g | 7,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese pizza, cheese?
100 g of Cheese pizza, cheese has 240 kcal. Serving, 0.2 pizza, 129 g (129 g): about 310 kcal.
Is Cheese pizza, cheese high in protein?
Cheese pizza, cheese contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value), or 20 g in serving, 0.2 pizza, 129 g (129 g). About 26 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10 g).
How many carbs are in Cheese pizza, cheese?
Cheese pizza, cheese has 21,7 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,3 g of sugars.
How much fat is in Cheese pizza, cheese?
Cheese pizza, cheese contains 10,1 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
What vitamins and minerals does Cheese pizza, cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (27 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheese pizza, cheese?
100 g contains 481 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2142335. License: CC0 1.0 (U.S. public domain). Source record dated 15. april 2020. Imported 6. november 2026.
- Open Food Facts, record 0042197003525. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.