Cheddar Cheese

Packaged product Mælk og æg Coastal

Data check: the calories do not match the protein, carbohydrate and fat values and saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.

Cheddar Cheese contains 429 kcal per 100 g.

Roughly 76 % of its calories come from protein, with 24 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 41 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cheddar Cheese by Coastal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
25 gprotein
0 gcarbohydrates
3,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 3,6 g 5 %
Saturated fat L 21,4 g 107 %
Cholesterol L 107 mg 36 %
Sodium L 714 mg 31 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 25 g 50 %
Calcium L 536 mg41 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76 %Fat: 24 %429kcal / 100 g
  • Protein 76 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium41 %Jern0 %Kalium0 %

Nutritional insights

  • Protein25 gin the top quarter of mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,59 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 3,8 g)
  • Fat3,6 gbelow the median for mælk og æg (median 10,2 g)
  • Saturated fat21,4 gin the top quarter of mælk og æg (median 4,3 g)
  • Sodium714 mgin the top quarter of mælk og æg (median 236 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 25 g25 g
Carbohydrates 0 g0 g
Fat 35,7 g3,6 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 714 mg714 mg

Product details

Brand
Coastal
Barcode
0072950001895
Category
Mælk og æg

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
English Coastal Cheddar Cheese Trader Joe's 429 21,4 g 3,6 g 35,7 g
Freeze dried yogurt bites mixed berry Meijer 429 14,3 g 71,4 g 0 g
Iberia Cheese Kirkland 429 21,4 g 0 g 35,7 g
Sharp-White Cheddar Cheese Cracker Barrel 429 21,4 g 0 g 35,7 g
Colby Jack Cheese Slices Birchberry 429 25 g 3,6 g 32,1 g
Triple Cream Brie Cheese With Mild Mushrooms Trader Joe's 429 14,3 g 0 g 42,9 g
Creamy Melt Triple Cheddar Kraft 429 21,4 g 3,6 g 35,7 g
Cheese Curds Market Herb Beecher's 429 21,4 g 7,1 g 35,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar Cheese?

100 g of Cheddar Cheese has 429 kcal.

Is Cheddar Cheese high in protein?

Cheddar Cheese contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 76 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).

How many carbs are in Cheddar Cheese?

Cheddar Cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cheddar Cheese?

Cheddar Cheese contains 3,6 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

What vitamins and minerals does Cheddar Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (41 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar Cheese?

100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2277516. License: CC0 1.0 (U.S. public domain). Source record dated 25. august 2021. Imported 6. november 2026.
  • Open Food Facts, record 0072950001895. License: ODbL 1.0 (Open Food Facts). Source record dated 20. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 55/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.