Champignons à la grecque
Packaged product Grønsager Soléane
Champignons à la grecque contains 115 kcal per 100 g. A serving, 100 g (100 g) provides about 115 kcal.
Roughly 73 % of its calories come from fat, with 20 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 2.797 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 8,9 g | 11 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 5,6 g | 2 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 4 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 20 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the lowest quarter of grønsager (median 4,2 g)
- Fiber1,4 gbelow the median for grønsager (median 1,8 g)
- Sugars4 gabove the median for grønsager (median 2,3 g)
- Fat8,9 gabove the median for grønsager (median 7,6 g)
- Saturated fat0,6 gbelow the median for grønsager (median 1 g)
- Sodium600 mgin the top quarter of grønsager (median 328 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Champignons de Paris entiers 50% (dont eau, sel, acide citrique , acise ascorbique), sauce (eau, huile de colza, concentré de tomates, vinaigre, sucre, vinaigre de vin rouge, oignons, sel, amidon modifié, épaississants : gomme guar - gomme xanthane, conservateur : sorbate de potassium, plantes aromatiques, épice, arôme naturel).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Ensalada De Atun Primavera TUNY | 115 | 18,8 g | 2,4 g | 3,3 g |
| Gemüse Thunfischsalat Armada | 115 | 10,5 g | 7,5 g | 3,9 g |
| Salade Céréales mangue avocat baies de goji, sauce citronnée Picard | 115 | 4 g | 17 g | 2,7 g |
| Kartoffelsalat ja! | 115 | 1,5 g | 13,7 g | 5,6 g |
| Ensalada completa de patata y huevo duro con atún Florette | 115 | 4,2 g | 7 g | 7,6 g |
| Orzo Pas Ta Salad Marks & Spencer | 115 | 3,7 g | 20 g | 1,6 g |
| Weißkraut Salat Vitakrone | 115 | 0,6 g | 8,3 g | 8,4 g |
| Piémontaise au jambon Deli'Salades | 115 | 4 g | 9 g | 6,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Champignons à la grecque?
100 g of Champignons à la grecque has 115 kcal. Serving, 100 g (100 g): about 115 kcal.
How much protein is in Champignons à la grecque?
Champignons à la grecque contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,7 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 4,2 g).
How many carbs are in Champignons à la grecque?
Champignons à la grecque has 5,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Champignons à la grecque?
Champignons à la grecque contains 8,9 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Champignons à la grecque?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760054098633. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.