Cereal Kids
Packaged product Korn og pastaprodukter arcor
Cereal Kids contains 81 kcal per 100 g. A serving, 25 g (25 g) provides about 20 kcal.
Roughly 86 % of its calories come from carbohydrates, with 8 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 345 kcal per 100 g across 68 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 17,3 mg | 0,8 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,4 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 86 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,4 gin the lowest quarter of korn og pastaprodukter (median 11 g)
- Fiber3,6 gbelow the median for korn og pastaprodukter (median 4,3 g)
- Sugars0,4 gin the lowest quarter of korn og pastaprodukter (median 1 g)
- Fat0,5 gin the lowest quarter of korn og pastaprodukter (median 1,7 g)
- Saturated fat0,1 gin the lowest quarter of korn og pastaprodukter (median 0,3 g)
- Sodium17,3 mgin the top quarter of korn og pastaprodukter (median 4 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- arcor
- Barcode
- 7802225690096
- Quantity
- 25g
- Label serving
- 25 g
- Category
- Sæddodderfrø
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
171337121 DEL 14.02.2017. REGIÓN METROPOLITANA DISTRIBUIDO PRESIDENTE RIESCO 5335 PISO 16-SANTIAGO.-INGREDIENTES: SEMOLINA DE MAIZ; HARINA DE TRIGO: HARINA DE AVENA (11%); MALTODEXTRINA; MALTITOL; POLIDEXTROSA; SABORIZANTES ARTIFICIALES E IDENTICOS A NATURAL; CARBONATO DE CALCIO; CITRATO DE SODIO; VITAMINAS Y MINERALES (ACIDO ASCORBICO (VITAMINA C), VITAMINA A ACETATO, MONONITRATO DE TIAMINA (VITAMINA B1), CANOCOBALAMINA (VITAMINA B12), SULFATO DE ZINC MONOHIDRATADO (ZINC), NIACINAMIDA VITAMINA B3), HIERRO REDUCIDO (HIERRO), CLORHIDRATO DE PIRIDOXINA (VITAMINA B6), RIBOFLAVINA ITAMINA B2) Y ÁCIDO FÓLICO]; ÁCIDO MÁLICO; EDULCORANTES NO NUTRITIVOS: ESTEVIA (2,9 mg/25g - 11,5 mg/100g-IDA 0-4 mg/kg peso corporal), SUCRALOSA (4,5 mg/25g; 18 mg/100g: IDA 0-15 mg/kg peso corporal); COLORANTES: ROJO 40, BETACAROTENO, TARTRAZINA, AZUL BRILLANTE FCF, INDIGOTINA, ANTIOXIDANTE: TOCOFEROL. CONTIENE TRIGO Y AVENA (GLUTEN). ELABORADO EN LINEAS QUE PROCESAN LECHE, MANÍ, NUECES, SULFITOS Y DERIVADOS DE SOYA. CONSUMIR ANTES DE LA FECHA INDICADA EN EL ENVASE. CONSERVAR EN LUGAR FRESCO Y SECO (20°C; 60%H.R.). 3 4
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grießbrei RUF | 97 | 3,9 g | 16,6 g | 1,6 g |
| Graines de nature - Couscous, Quinoa & Graines de Lin SEED OF CHANGE | 120 | 3,8 g | 23 g | 1,3 g |
| Méli-mélo gourmand Tipiak | 126 | 5,1 g | 22 g | 1,2 g |
| Giant wholewheat couscous Marks & Spencer | 129 | 5,2 g | 22,7 g | 0,8 g |
| Mélange de Céréales & Quinoa Ebly 10 min 375 g Ebly | 130 | 4,4 g | 26 g | 0,6 g |
| Grieß Pudding classic Gutes Land | 136 | 3,7 g | 14,2 g | 7,1 g |
| Poêlée méditerranéenne Soy | 140 | 3,4 g | 17 g | 5,9 g |
| Couscous relevé Ferrero | 157 | 5,3 g | 31 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cereal Kids?
100 g of Cereal Kids has 81 kcal. Serving, 25 g (25 g): about 20 kcal.
How much protein is in Cereal Kids?
Cereal Kids contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,35 g in serving, 25 g (25 g). About 8 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 11 g).
How many carbs are in Cereal Kids?
Cereal Kids has 16 g of total carbohydrates per 100 g, including 3,6 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cereal Kids?
Cereal Kids contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Cereal Kids?
100 g contains 17,3 mg of sodium, 0,8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7802225690096. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.