Caramel syrup
Packaged product Sweets og Desserter Target Stores
Caramel syrup contains 262 kcal per 100 g. A serving, 2 tbsp, 42 g (42 g) provides about 110 kcal.
Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 300 kcal per 100 g across 585 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 262 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 310 mg | 13 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 66,7 g | |
| Protein L | 2,4 g | 5 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 48 mg | 4 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the top quarter of sweets og desserter (median 0 g)
- Sugars66,7 gabove the median for sweets og desserter (median 56,7 g)
- Sodium310 mgin the top quarter of sweets og desserter (median 36 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 262 kcal | 262 kcal |
| Protein | 2,4 g | 2,4 g |
| Carbohydrates | 66,7 g | 66,7 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 66,7 g | 66,7 g |
| Sodium | 310 mg | 310 mg |
Product details
- Brand
- Target Stores
- Barcode
- 0085239092606
- Label serving
- 2 Tbsp (42 g)
- Category
- Sirup og andre enkle opløsninger
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
High fructose corn syrup, corn syrup, sweetened condensed skim milk (skim milk, sugar, vitamin a palmitate), sugar, water, contains 2% or less of each of the following: salt, artificial flavor, disodium phosphate, xanthan gum, sodium citrate, caramel color, yellow 5, yellow 6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramel flavored syrup Hyvee | 262 | 2,4 g | 66,7 g | 0 g |
| Pika Fruit Syrup Dana D.D. Mirna | 262 | 0 g | 65 g | 0 g |
| Syrup Best Choice | 262 | 0 g | 66,7 g | 0 g |
| Chocolate Syrup Meijer | 263 | 2,6 g | 63,2 g | 0 g |
| Chocolate flavored syrup Weis | 263 | 2,6 g | 63,2 g | 0 g |
| Chocolate flavored syrup Weis | 263 | 2,6 g | 63,2 g | 0 g |
| Organic Chocolate Syrup Ah!Laska | 263 | 2,6 g | 65,8 g | 0 g |
| Syrup Spartan | 263 | 2,6 g | 63,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel syrup?
100 g of Caramel syrup has 262 kcal. Serving, 2 tbsp, 42 g (42 g): about 110 kcal.
How much protein is in Caramel syrup?
Caramel syrup contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 42 g (42 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0 g).
How many carbs are in Caramel syrup?
Caramel syrup has 66,7 g of total carbohydrates per 100 g, including 0 g of fiber and 66,7 g of sugars.
How much fat is in Caramel syrup?
Caramel syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Caramel syrup?
100 g contains 310 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2067064. License: CC0 1.0 (U.S. public domain). Source record dated 5. marts 2018. Imported 6. november 2026.
- Open Food Facts, record 0085239092606. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.