Caramel in Chocolate
Packaged product Sweets og Desserter Russell Stover
Caramel in Chocolate contains 407 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 36 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 531 kcal per 100 g across 57 products.
100 g provides 21 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 407 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 22,2 g | 111 % |
| Trans fat L | 0 g | |
| Cholesterol L | 37 mg | 12 % |
| Sodium L | 185 mg | 8 % |
| Total carbohydrates L | 48,2 g | 18 % |
| Dietary fiber L | 18,5 g | 66 % |
| Total sugars L | 11,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,7 g | 7 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 96 mg | 7 % |
| Jern L | 3,7 mg | 21 % |
| Kalium L | 174 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 36 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gin the lowest quarter of sweets og desserter (median 5,8 g)
- Fiber18,5 gin the top quarter of sweets og desserter (median 1,5 g)
- Sugars11,1 gin the lowest quarter of sweets og desserter (median 51,5 g)
- Fat37 gin the top quarter of sweets og desserter (median 30,4 g)
- Saturated fat22,2 gin the top quarter of sweets og desserter (median 18,8 g)
- Sodium185 mgabove the median for sweets og desserter (median 160 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 407 kcal | 407 kcal |
| Protein | 3,7 g | 3,7 g |
| Carbohydrates | 48,1 g | 48,2 g |
| Fat | 37 g | 37 g |
| Fiber | 18,5 g | 18,5 g |
| Sugars | 11,1 g | 11,1 g |
| Sodium | 185 mg | 185 mg |
Product details
- Brand
- Russell Stover
- Barcode
- 0077260100290
- Category
- Chokolade med karamel
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vr salted Caramel creams Van Roy | 422 | 3 g | 72 g | 12,6 g |
| Caramels au chocolat et au cognac XO Gourmet | 382 | 1 g | 75 g | 7 g |
| Chewy Caramel Candy Milk Duds | 436 | 2,6 g | 74,4 g | 15,4 g |
| Milk Duds King Size The Hershey Company | 436 | 2,6 g | 74,4 g | 15,4 g |
| Joy Bites Sea Salt Caramel in Dark Chocolate Russell Stover | 370 | 3,7 g | 48,2 g | 37 g |
| Junior caramels Junior Caramels | 448 | 3,5 g | 79,3 g | 13,8 g |
| Dumle summer mix Fazer | 474 | 3,1 g | 67 g | 21 g |
| Nestle Rolo Chocolate Tube 52g Nestlé | 478 | 4,4 g | 68,2 g | 20,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel in Chocolate?
100 g of Caramel in Chocolate has 407 kcal.
How much protein is in Caramel in Chocolate?
Caramel in Chocolate contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).
How many carbs are in Caramel in Chocolate?
Caramel in Chocolate has 48,2 g of total carbohydrates per 100 g, including 18,5 g of fiber and 11,1 g of sugars.
How much fat is in Caramel in Chocolate?
Caramel in Chocolate contains 37 g of fat per 100 g, of which 22,2 g is saturated (111 % of the Daily Value).
What vitamins and minerals does Caramel in Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caramel in Chocolate?
100 g contains 185 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 24. maj 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2598897. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
- Open Food Facts, record 0077260100290. License: ODbL 1.0 (Open Food Facts). Source record dated 24. maj 2023. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.