Caramel Chocolate
Packaged product Sweets og Desserter MoonBrew
Caramel Chocolate contains 400 kcal per 100 g. A serving, 2 scoops, 15 g (15 g) provides about 60 kcal.
Roughly 63 % of its calories come from carbohydrates, with 23 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 1.336 % of the Daily Value for zink and 17 % of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 10 g | 50 % |
| Trans fat L | 0 g | |
| Sodium L | 900 mg | 39 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 40 g | |
| Added sugars L | 33,3 g | 67 % |
| Protein L | 13,3 g | 27 % |
| Calcium L | 120 mg | 9 % |
| Magnesium L | 73,3 mg | 17 % |
| Kalium L | 73,3 mg | 2 % |
| Zink L | 147 mg | 1.336 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 63 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,3 gin the top quarter of sweets og desserter (median 5,7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars40 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat10 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat10 gabove the median for sweets og desserter (median 5,5 g)
- Sodium900 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MoonBrew
- Barcode
- 0850066262382
- Label serving
- 2 scoops (15 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Party Cake Simple joys bakery | 400 | 4 g | 54 g | 19 g |
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| Complete Protein Chocolate Plantfusion | 400 | 70 g | 6,7 g | 10 g |
| Oats & honey Simply Nature | 400 | 7,3 g | 65,5 g | 14,5 g |
| Powdered sugar Simple Truth Organic | 400 | 0 g | 100 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Chocolate?
100 g of Caramel Chocolate has 400 kcal. Serving, 2 scoops, 15 g (15 g): about 60 kcal.
Is Caramel Chocolate high in protein?
Caramel Chocolate contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 2 g in serving, 2 scoops, 15 g (15 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).
How many carbs are in Caramel Chocolate?
Caramel Chocolate has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Chocolate?
Caramel Chocolate contains 10 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
What vitamins and minerals does Caramel Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are zink (1.336 % DV) and magnesium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caramel Chocolate?
100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850066262382. License: ODbL 1.0 (Open Food Facts). Source record dated 29. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.