Caramel
Packaged product Sweets og Desserter Bequet
Caramel contains 511 kcal per 100 g. A serving, 1.6 onz, 45 g (45 g) provides about 230 kcal.
Roughly 56 % of its calories come from carbohydrates, with 42 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 400 kcal per 100 g across 300 products.
100 g provides 30 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 511 kcal | |
| Total fat L | 24,4 g | 31 % |
| Saturated fat L | 15,6 g | 78 % |
| Trans fat L | 0 g | |
| Cholesterol L | 67 mg | 22 % |
| Sodium L | 667 mg | 29 % |
| Total carbohydrates L | 73,3 g | 27 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 53,3 g | |
| Protein L | 2,2 g | 4 % |
| Vitamin A L | 267 µg | 30 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 89 mg | 7 % |
| Jern L | 0,8 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 56 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gabove the median for sweets og desserter (median 1,6 g)
- Sugars53,3 gbelow the median for sweets og desserter (median 59,9 g)
- Fat24,4 gin the top quarter of sweets og desserter (median 8,4 g)
- Saturated fat15,6 gin the top quarter of sweets og desserter (median 5,2 g)
- Sodium667 mgin the top quarter of sweets og desserter (median 112 mg)
- Protein per 100 kcal0,43 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 889 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 511 kcal | 511 kcal |
| Protein | 2,2 g | 2,2 g |
| Carbohydrates | 73,3 g | 73,3 g |
| Fat | 24,4 g | 24,4 g |
| Fiber | 0 g | 0 g |
| Sugars | 53,3 g | 53,3 g |
| Sodium | 667 mg | 667 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ülker Albeni Mini Ülker | 504 | 5,8 g | 61 g | 26 g |
| Bequet, caramel Bequet | 500 | 0 g | 67,9 g | 25 g |
| Caramel 4 Him Food Group Llc | 500 | 0 g | 75 g | 21,4 g |
| Celtic Sea Salt Béquet | 500 | 0 g | 73,5 g | 26,5 g |
| Pumpkin Spice Chocolate Caramels Sconza | 500 | 3,3 g | 66,7 g | 23,3 g |
| Sweet Cherry Caramel Béquet | 500 | 0 g | 73,5 g | 20,6 g |
| Honey Made Caramels Queen Bee Gardnes | 500 | 3,3 g | 70 g | 23,3 g |
| Caramel Intense Delacre | 495 | 5,6 g | 65,1 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel?
100 g of Caramel has 511 kcal. Serving, 1.6 onz, 45 g (45 g): about 230 kcal.
How much protein is in Caramel?
Caramel contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in serving, 1.6 onz, 45 g (45 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 1,6 g).
How many carbs are in Caramel?
Caramel has 73,3 g of total carbohydrates per 100 g, including 0 g of fiber and 53,3 g of sugars.
How much fat is in Caramel?
Caramel contains 24,4 g of fat per 100 g, of which 15,6 g is saturated (78 % of the Daily Value).
What vitamins and minerals does Caramel contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (30 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caramel?
100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1896135. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0858372001640. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.