Cake
Packaged product Sweets og Desserter
Cake contains 460 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 44 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 460 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 9,2 g | 46 % |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8 % |
| Sodium L | 276 mg | 12 % |
| Total carbohydrates L | 63,2 g | 23 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 50,6 g | |
| Added sugars L | 49,4 g | 99 % |
| Protein L | 2,3 g | 5 % |
| Calcium L | 34 mg | 3 % |
| Jern L | 1,4 mg | 8 % |
| Kalium L | 69 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 54 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,3 gin the lowest quarter of sweets og desserter (median 5,3 g)
- Fiber1,1 gbelow the median for sweets og desserter (median 1,9 g)
- Sugars50,6 gin the top quarter of sweets og desserter (median 22,2 g)
- Fat23 gabove the median for sweets og desserter (median 13,5 g)
- Saturated fat9,2 gabove the median for sweets og desserter (median 5,8 g)
- Sodium276 mgabove the median for sweets og desserter (median 176 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 5 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 460 kcal | 460 kcal |
| Protein | 2,3 g | 2,3 g |
| Carbohydrates | 63,2 g | 63,2 g |
| Fat | 23 g | 23 g |
| Fiber | 1,1 g | 1,1 g |
| Sugars | 50,6 g | 50,6 g |
| Sodium | 276 mg | 276 mg |
Product details
- Barcode
- 0078742367576
- Quantity
- 87g
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blueberry Breakfast Biscuits Great Value | 460 | 8 g | 72 g | 16 g |
| Kettlecorn Sweet & Salty Covered Bridge | 460 | 8 g | 70 g | 18 g |
| Chocolate Protein Rice Cakes Mountain Joes | 460 | 16 g | 47 g | 28 g |
| Puff Pastry Biscuits A&C Best Food Trading | 460 | 5,8 g | 62 g | 21,2 g |
| Protein almond butter dark chocolate bars Kind | 460 | 24 g | 36 g | 34 g |
| Orange Blossom Dark Chocolate The Conscious Bar | 460 | 10 g | 42 g | 38 g |
| Blueberry biscuit Belvita | 460 | 8 g | 72 g | 16 g |
| Dark Chocolate Crunch Laura's Gourmet | 460 | 12 g | 62 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake?
100 g of Cake has 460 kcal.
How much protein is in Cake?
Cake contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,3 g).
How many carbs are in Cake?
Cake has 63,2 g of total carbohydrates per 100 g, including 1,1 g of fiber and 50,6 g of sugars.
How much fat is in Cake?
Cake contains 23 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
How much sodium is in Cake?
100 g contains 276 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. maj 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2462303. License: CC0 1.0 (U.S. public domain). Source record dated 16. marts 2022. Imported 6. november 2026.
- Open Food Facts, record 0078742367576. License: ODbL 1.0 (Open Food Facts). Source record dated 22. maj 2022. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.