Cajun wild salmon

Packaged product Fisk og skaldyr

Cajun wild salmon contains 135 kcal per 100 g.

Roughly 62 % of its calories come from protein, with 32 % from fat and 6 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cajun wild salmon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
135kcal per 100 g
18,8 gprotein
1,8 gcarbohydrates
4,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 135 kcal
Total fat L 4,3 g 6 %
Saturated fat L 1,2 g 6 %
Trans fat L 0 g
Cholesterol L 35 mg 12 %
Sodium L 306 mg 13 %
Total carbohydrates L 1,8 g 0,6 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 18,8 g 38 %
Calcium L 12 mg0,9 %
Jern L 0,59 mg3 %
Kalium L 347 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 62 %Carbohydrates: 6 %Fat: 32 %135kcal / 100 g
  • Protein 62 %
  • Carbohydrates 6 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium7 %Jern3 %Calcium0,9 %

Nutritional insights

  • Protein18,8 gabove the median for fisk og skaldyr (median 17,1 g)
  • Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,3 g)
  • Fat4,3 gbelow the median for fisk og skaldyr (median 7,3 g)
  • Saturated fat1,2 gbelow the median for fisk og skaldyr (median 1,5 g)
  • Sodium306 mgbelow the median for fisk og skaldyr (median 375 mg)
  • Protein per 100 kcal13,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L3,5 g
Polyumættet fedt L0,88 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal135 kcal
Protein 13,9 g18,8 g
Carbohydrates 1,3 g1,8 g
Fat 4,3 gn/a
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 226 mg306 mg

Product details

Barcode
0041415304451
Quantity
12 oz
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cajun wild salmon?

100 g of Cajun wild salmon has 135 kcal.

Is Cajun wild salmon high in protein?

Cajun wild salmon contains 18,8 g of protein per 100 g (38 % of the 50 g Daily Value). About 62 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 17,1 g).

How many carbs are in Cajun wild salmon?

Cajun wild salmon has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cajun wild salmon?

Cajun wild salmon contains 4,3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Cajun wild salmon?

100 g contains 306 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. april 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041415304451. License: ODbL 1.0 (Open Food Facts). Source record dated 28. april 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2282881. License: CC0 1.0 (U.S. public domain). Source record dated 20. august 2020. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.