Cacio E Pepe Ravioli, Cacio E Pepe

Packaged product Korn og pastaprodukter GOOD & GATHER

Cacio E Pepe Ravioli, Cacio E Pepe contains 240 kcal per 100 g. A typical serving of 1 cup (100 g) provides about 240 kcal.

Roughly 46 % of its calories come from carbohydrates, with 35 % from fat and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 357 kcal per 100 g across 1.747 products.

100 g provides 22 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

240kcal per 100 g
11 gprotein
27 gcarbohydrates
9 gfat
240kcal in 1 cup (100 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 9 g 12 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 25 mg 8 %
Sodium L 550 mg 24 %
Total carbohydrates L 27 g 10 %
Dietary fiber L 3 g 11 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin D L 0 µg0 %
Calcium L 282 mg22 %
Jern L 1 mg6 %
Kalium L 129 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 46 %Fat: 35 %240kcal / 100 g
  • Protein 19 %
  • Carbohydrates 46 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium22 %Jern6 %Kalium3 %Vitamin D0 %

Nutritional insights

  • Protein11 gbelow the median for korn og pastaprodukter (median 12,5 g)
  • Fiber3 gbelow the median for korn og pastaprodukter (median 3,6 g)
  • Sugars1 gin the lowest quarter of korn og pastaprodukter (median 3,3 g)
  • Fat9 gin the top quarter of korn og pastaprodukter (median 1,8 g)
  • Saturated fat4 gin the top quarter of korn og pastaprodukter (median 0 g)
  • Sodium550 mgin the top quarter of korn og pastaprodukter (median 0 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 240 kcal240 kcal
Protein 11 g11 g
Carbohydrates 27 g27 g
Fat 9 g9 g
Fiber 3 g3 g
Sugars 1 g1 g
Sodium 550 mg550 mg

Product details

Brand
GOOD & GATHER
Barcode
0085239313244
Label serving
1 cup
Category
pasta-by-shape-type

Ingredients

FILLING: RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), PECORINO ROMANO (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PLANT AND VEGETABLE FIBERS (CELLULOSE [FIBER], PSYLLIUM [HUSK]), SALT, BREADCRUMBS (WHEAT) FLOUR, SUGAR, YEAST, SALT), BLACK PEPPER. PASTA: WHEAT FLOUR, WATER, EGGS, BLACK PEPPER, BETA-CAROTENE (COLOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cacio E Pepe Ravioli, Cacio E Pepe?

100 g of Cacio E Pepe Ravioli, Cacio E Pepe has 240 kcal. 1 cup (100 g): about 240 kcal.

Is Cacio E Pepe Ravioli, Cacio E Pepe high in protein?

Cacio E Pepe Ravioli, Cacio E Pepe contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in 1 cup (100 g). About 19 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 12,5 g).

How many carbs are in Cacio E Pepe Ravioli, Cacio E Pepe?

Cacio E Pepe Ravioli, Cacio E Pepe has 27 g of total carbohydrates per 100 g, including 3 g of fiber and 1 g of sugars.

How much fat is in Cacio E Pepe Ravioli, Cacio E Pepe?

Cacio E Pepe Ravioli, Cacio E Pepe contains 9 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Cacio E Pepe Ravioli, Cacio E Pepe contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cacio E Pepe Ravioli, Cacio E Pepe?

100 g contains 550 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27. juni 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239313244. License: ODbL 1.0 (Open Food Facts). Source record dated 8. januar 2023. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2625684. License: CC0 1.0 (U.S. public domain). Source record dated 27. juni 2023. Imported 6. november 2026.

Last updated: . Source description: "CACIO E PEPE RAVIOLI, CACIO E PEPE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.