Burger de brocoli

Packaged product Kød De Paddestoel

Burger de brocoli contains 133 kcal per 100 g.

Roughly 47 % of its calories come from carbohydrates, with 28 % from fat and 25 % from protein (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 199 kcal per 100 g across 1.806 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Burger de brocoli by De Paddestoel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
9,3 gprotein
17,2 gcarbohydrates
4,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 4,6 g 6 %
Saturated fat L 2 g 10 %
Sodium L 640 mg 28 %
Total carbohydrates L 17,2 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 9,3 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 47 %Fat: 28 %133kcal / 100 g
  • Protein 25 %
  • Carbohydrates 47 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,3 gin the lowest quarter of kød (median 15 g)
  • Fiber0 gin the lowest quarter of kød (median 4,4 g)
  • Sugars2,5 gin the top quarter of kød (median 1,3 g)
  • Fat4,6 gin the lowest quarter of kød (median 9,1 g)
  • Saturated fat2 gin the top quarter of kød (median 1,1 g)
  • Sodium640 mgabove the median for kød (median 520 mg)
  • Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
De Paddestoel
Barcode
5425009675021
Quantity
2 x 90 g
Category
Kødanaloger
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tofu * (soja *, eau, coagulant: nigari et chlorure de calcium). 16% de brocoli *, chapelure (blé) *, riz *, eau, huile de tournesol *, farine de blé * farine de riz *, flocons de pomme de terre (soja), poudre de blanc d'oeuf *, sel de mer fin, amidon de blé *, lactosérum en poudre, lait en poudre * , épices *, extrait de levure *, épaississant: gomme de guar *. Peut contenir des traces de: orge, avoine, moutarde, maïs et carotte, * Agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisSolsikkeolieKartoffelÆgGærHavre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burger de brocoli?

100 g of Burger de brocoli has 133 kcal.

How much protein is in Burger de brocoli?

Burger de brocoli contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 15 g).

How many carbs are in Burger de brocoli?

Burger de brocoli has 17,2 g of total carbohydrates per 100 g, including 0 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burger de brocoli?

Burger de brocoli contains 4,6 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Burger de brocoli?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5425009675021. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.