Buffalo chicken mac n' cheese
Packaged product Mælk og æg
Buffalo chicken mac n' cheese contains 150 kcal per 100 g. A serving, 190 g, 190 g (190 g) provides about 285 kcal.
Roughly 49 % of its calories come from fat, with 29 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 188 kcal per 100 g across 299 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 2,6 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 305 mg | 13 % |
| Total carbohydrates L | 10,5 g | 4 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 1,6 g | |
| Protein L | 7,9 g | 16 % |
| Vitamin A L | 78,9 µg | 9 % |
| Vitamin C L | 1,6 mg | 2 % |
| Calcium L | 26 mg | 2 % |
| Jern L | 0,76 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 29 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gabove the median for mælk og æg (median 6,7 g)
- Fiber0,5 gin the lowest quarter of mælk og æg (median 1,3 g)
- Sugars1,6 gbelow the median for mælk og æg (median 1,8 g)
- Fat7,9 gabove the median for mælk og æg (median 7,8 g)
- Saturated fat2,6 gbelow the median for mælk og æg (median 2,9 g)
- Sodium305 mgbelow the median for mælk og æg (median 341 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 263 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 150 kcal | 150 kcal |
| Protein | 7,9 g | 7,9 g |
| Carbohydrates | 10,5 g | 10,5 g |
| Fat | 7,9 g | 7,9 g |
| Fiber | 0,5 g | 0,5 g |
| Sugars | 1,6 g | 1,6 g |
| Sodium | 305 mg | 305 mg |
Product details
- Barcode
- 0072587003231
- Label serving
- 190 g (190 g)
- Category
- Frosne fødevarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Elbows [100% durum wheat semolina, niacin, ferrous lactate (iron), thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folate), water], pasteurized cheddar cheese [(pasteurized milk, cheese culture, salt, enzymes), water, sodium phosphate, milkfat, salt, apocarotenal (color), american cheese (cultured pasteurized milk and skim milk, buttermilk, milk fat, salt, sodium phosphate, milk protein concentrate, acetic acid, lactic acid, enymes), light cream, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), modified corn starch, contains 2% or less of: butter (cream, salt), salt, natural cheddar cheese flavor (maltodextrin, whey solids, natural cheese flavor, salt, yeast extract), onion powder, spices, yeast extract, nisin preparation and annatto], diced chicken breast, buffalo sauce (distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, sodium benzoate (preservative), natural butter type flavor and garlic powder), ranch dressing (sour dressing (water, partially hydrogenated soybean oil, whey powder, sodium caseinate, nonfat dry milk, food starch modified (corn), lactic and citric acids, mono and diglycerides, guar gum, soy lecithin, potassium sorbate (preservative), sodium citrate, dipotassium phosphate, locust bean gum, sodium carbonate, carrageenan, natural and artificial flavors), cultured buttermilk, mayonnaise (soybean oil, egg yolk, vinegar, high fructose corn syrup, salt, spice and calcium disodium edta to protect flavor)), water, sour cream, (cultured pasteurized skim milk, cream, modified food starch, sodium phosphate, locust bean gum, carrageenan), soybean oil, salt, sugar, garlic, onion, xanthan gum, spices and potassium sorbate (preservative), salt, pepper.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Italian Cheese Mini Ravioli Rising Moon Organics | 150 | 6,2 g | 22 g | 4,4 g |
| Eat!, La Vida, Mexican Style Mac & Cheese With Uncured Bacon Bellisio Foods Inc | 149 | 7,4 g | 14,1 g | 7,1 g |
| Cheese Blintzes 6 Filled Crepes Manischewitz | 148 | 4,9 g | 23 g | 2,5 g |
| Cauliflower veggie tots Green Giant | 153 | 2,4 g | 17,6 g | 8,2 g |
| Stouffer's, classic mac & cheese Nestlé | 153 | 6,5 g | 14,7 g | 7,7 g |
| Veggie hash brown cauliflower broccoli Green Giant | 154 | 5,5 g | 13,2 g | 8,8 g |
| Veggie Hash Browns Green Giant | 154 | 5,5 g | 13,2 g | 8,8 g |
| Homestyle Macaroni & Cheese Ahold | 155 | 6,4 g | 14,1 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo chicken mac n' cheese?
100 g of Buffalo chicken mac n' cheese has 150 kcal. Serving, 190 g, 190 g (190 g): about 285 kcal.
How much protein is in Buffalo chicken mac n' cheese?
Buffalo chicken mac n' cheese contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 15 g in serving, 190 g, 190 g (190 g). About 22 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 6,7 g).
How many carbs are in Buffalo chicken mac n' cheese?
Buffalo chicken mac n' cheese has 10,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,6 g of sugars.
How much fat is in Buffalo chicken mac n' cheese?
Buffalo chicken mac n' cheese contains 7,9 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Buffalo chicken mac n' cheese?
100 g contains 305 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1813875. License: CC0 1.0 (U.S. public domain). Source record dated 6. september 2018. Imported 6. november 2026.
- Open Food Facts, record 0072587003231. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.