Broth

Packaged product Suppe og saucer My Essentials

Broth contains 4 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 10 kcal.

Roughly 66 % of its calories come from protein, with 34 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 49 kcal per 100 g across 1.364 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

4kcal per 100 g
0,83 gprotein
0,42 gcarbohydrates
0 gfat
10kcal in serving, 1 cup, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 371 mg 16 %
Total carbohydrates L 0,42 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0,83 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 66 %Carbohydrates: 34 %4kcal / 100 g
  • Protein 66 %
  • Carbohydrates 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0,83 gin the lowest quarter of suppe og saucer (median 1,7 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,6 g)
  • Sugars0 gin the lowest quarter of suppe og saucer (median 0,81 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 1 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,2 g)
  • Sodium371 mgabove the median for suppe og saucer (median 322 mg)
  • Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 4 kcal4 kcal
Protein 0,83 g0,83 g
Carbohydrates 0,42 g0,42 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 371 mg371 mg

Product details

Brand
My Essentials
Barcode
0725439113366
Label serving
1 cup (240 ml)
Category
Suppe, kantet
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef flavored stock (water, dried beef stock, beef extract), contains less than 1% of: salt, natural flavor, yeast extract, dextrose, caramel color, onion juice concentrate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GærLøgSalt

Similar products

FoodCaloriesProteinCarbsFat
That's Smart!, Chicken Broth That's Smart! 4 0,41 g 0 g 0,2 g
Homestyle simply chicken stock Haddon House Food Products Inc 4 0,83 g 0 g 0 g
Organic low sodium chicken broth Nature's Promise 4 0,41 g 0,41 g 0 g
Chicken Broth Great Value 4 0,42 g 0 g 0 g
Chicken Broth Market Pantry 4 0,82 g 0,41 g 0 g
Organic chicken broth Compliments 4 0,8 g 0,4 g 0 g
Beef Broth Price Chopper 4 0,83 g 0,42 g 0 g
Fat free reduced sodium chicken broth, chicken Weis 4 0,42 g 0,42 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broth?

100 g of Broth has 4 kcal. Serving, 1 cup, 240 ml (240 g): about 10 kcal.

How much protein is in Broth?

Broth contains 0,83 g of protein per 100 g (2 % of the 50 g Daily Value), or 2 g in serving, 1 cup, 240 ml (240 g). About 66 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,7 g).

How many carbs are in Broth?

Broth has 0,42 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Broth?

Broth contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Broth?

100 g contains 371 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1891932. License: CC0 1.0 (U.S. public domain). Source record dated 5. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0725439113366. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.