Breakfast Sandwich

Packaged product Måltider og disketter Kitch Meals

Breakfast Sandwich contains 195 kcal per 100 g. A serving, 1 tray, 282 g (282 g) provides about 550 kcal.

Roughly 41 % of its calories come from carbohydrates, with 38 % from fat and 21 % from protein (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

195kcal per 100 g
10,3 gprotein
19,9 gcarbohydrates
8,2 gfat
550kcal in serving, 1 tray, 282 g (282 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 195 kcal
Total fat L 8,2 g 10 %
Saturated fat L 2,8 g 14 %
Trans fat L 0 g
Cholesterol L 81,6 mg 27 %
Sodium L 433 mg 19 %
Total carbohydrates L 19,9 g 7 %
Dietary fiber L 0,71 g 3 %
Total sugars L 2,8 g
Added sugars L 1,1 g 2 %
Protein L 10,3 g 21 %
Vitamin D L 0,43 µg2 %
Calcium L 88,7 mg7 %
Jern L 1,1 mg6 %
Kalium L 238 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 41 %Fat: 38 %195kcal / 100 g
  • Protein 21 %
  • Carbohydrates 41 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Jern6 %Kalium5 %Vitamin D2 %

Nutritional insights

  • Protein10,3 gabove the median for måltider og disketter (median 10 g)
  • Fiber0,71 gin the lowest quarter of måltider og disketter (median 1,7 g)
  • Sugars2,8 gabove the median for måltider og disketter (median 2,6 g)
  • Fat8,2 gbelow the median for måltider og disketter (median 8,2 g)
  • Saturated fat2,8 gabove the median for måltider og disketter (median 2,7 g)
  • Sodium433 mgabove the median for måltider og disketter (median 425 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kitch Meals
Barcode
0850062169616
Label serving
1 tray (282 g)
Category
Måltider og disketter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Peri-Peri Chicken Pizza Dr. Oetker 195 9,8 g 22,3 g 6,5 g
Ultimate Falafel Burger Gardein 195 8,9 g 21,2 g 8 g
Heb Meal Simple Jalapeño Popper Beef Pinwheel Heb 195 18,6 g 1,8 g 12,4 g
Bean & Cheese Burrito El Monterey 195 7,1 g 31,9 g 4,4 g
Sandwich thon crudités œuf Monique RANOU 195 10 g 23 g 6,3 g
Japanese Style Dumplings T&T 195 9,5 g 27 g 6 g
Dumplings With Chicken Pelmeni Morozoff 195 10,8 g 27,8 g 4,5 g
Mushroom Burger Boston Vegan 195 13,3 g 8,9 g 12,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Sandwich?

100 g of Breakfast Sandwich has 195 kcal. Serving, 1 tray, 282 g (282 g): about 550 kcal.

Is Breakfast Sandwich high in protein?

Breakfast Sandwich contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 29 g in serving, 1 tray, 282 g (282 g). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).

How many carbs are in Breakfast Sandwich?

Breakfast Sandwich has 19,9 g of total carbohydrates per 100 g, including 0,71 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breakfast Sandwich?

Breakfast Sandwich contains 8,2 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Breakfast Sandwich?

100 g contains 433 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. juli 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850062169616. License: ODbL 1.0 (Open Food Facts). Source record dated 20. juli 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.