Breakfast Croissant Pizza
Packaged product Måltider og disketter
Breakfast Croissant Pizza contains 250 kcal per 100 g.
Roughly 46 % of its calories come from carbohydrates, with 41 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (238 kcal per 100 g).
100 g provides 10 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 5,3 g | 27 % |
| Trans fat L | 0 g | |
| Cholesterol L | 30 mg | 10 % |
| Sodium L | 523 mg | 23 % |
| Total carbohydrates L | 27,3 g | 10 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 3 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 7,6 g | 15 % |
| Vitamin D L | 1 µg | 5 % |
| Calcium L | 121 mg | 9 % |
| Jern L | 1,8 mg | 10 % |
| Kalium L | 98 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 46 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gbelow the median for måltider og disketter (median 10 g)
- Fiber0,8 gin the lowest quarter of måltider og disketter (median 1,7 g)
- Sugars3 gabove the median for måltider og disketter (median 2,6 g)
- Fat10,6 gabove the median for måltider og disketter (median 8,2 g)
- Saturated fat5,3 gin the top quarter of måltider og disketter (median 2,7 g)
- Sodium523 mgabove the median for måltider og disketter (median 425 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 7,6 g | 7,6 g |
| Carbohydrates | 27,3 g | 27,3 g |
| Fat | 10,6 g | 10,6 g |
| Fiber | 0,76 g | 0,8 g |
| Sugars | 3 g | 3 g |
| Sodium | 523 mg | 523 mg |
Product details
- Barcode
- 0071921573362
- Category
- Måltider og disketter
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Croissant Pizza?
100 g of Breakfast Croissant Pizza has 250 kcal.
How much protein is in Breakfast Croissant Pizza?
Breakfast Croissant Pizza contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 10 g).
How many carbs are in Breakfast Croissant Pizza?
Breakfast Croissant Pizza has 27,3 g of total carbohydrates per 100 g, including 0,8 g of fiber and 3 g of sugars.
How much fat is in Breakfast Croissant Pizza?
Breakfast Croissant Pizza contains 10,6 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
What vitamins and minerals does Breakfast Croissant Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Breakfast Croissant Pizza?
100 g contains 523 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9. juni 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0071921573362. License: ODbL 1.0 (Open Food Facts). Source record dated 9. juni 2022. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2704306. License: CC0 1.0 (U.S. public domain). Source record dated 5. marts 2024. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.