Breaded Pork Chops
Packaged product Brød og bagværk Kroger
Breaded Pork Chops contains 292 kcal per 100 g. A serving, 1 piece, 113 g (113 g) provides about 330 kcal.
Roughly 64 % of its calories come from fat, with 24 % from protein and 12 % from carbohydrates (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 20,4 g | 26 % |
| Saturated fat L | 8,8 g | 44 % |
| Trans fat L | 0 g | |
| Cholesterol L | 48,7 mg | 16 % |
| Sodium L | 469 mg | 20 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 16,8 g | 34 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,71 mg | 4 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 12 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,8 gin the top quarter of brød og bagværk (median 8 g)
- Fiber0 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Sugars0 gin the lowest quarter of brød og bagværk (median 3,9 g)
- Fat20,4 gin the top quarter of brød og bagværk (median 7 g)
- Saturated fat8,8 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium469 mgabove the median for brød og bagværk (median 409 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110678478
- Label serving
- 1 Piece (113 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breaded Pork Chops Custom Made | 292 | 16,8 g | 8,9 g | 20,4 g |
| French Toast Bagel Costco | 292 | 8,9 g | 57,5 g | 2,7 g |
| Pumpkin Muffins 4 Pack Sprouts | 292 | 4,4 g | 39,8 g | 12,4 g |
| French Toast Bagels Market District | 292 | 9,7 g | 58,4 g | 1,3 g |
| French Toast Bagel Members Mark | 292 | 9,7 g | 57,5 g | 1,8 g |
| Thin Sliced Pork Rolls Master Wang | 292 | 16,8 g | 0 g | 24,8 g |
| Blueberry bagel Meijer | 292 | 9,7 g | 60,2 g | 8,9 g |
| Blueberry Bagel Sam's Club | 292 | 10,6 g | 56,6 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breaded Pork Chops?
100 g of Breaded Pork Chops has 292 kcal. Serving, 1 piece, 113 g (113 g): about 330 kcal.
Is Breaded Pork Chops high in protein?
Breaded Pork Chops contains 16,8 g of protein per 100 g (34 % of the 50 g Daily Value), or 19 g in serving, 1 piece, 113 g (113 g). About 24 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).
How many carbs are in Breaded Pork Chops?
Breaded Pork Chops has 8,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breaded Pork Chops?
Breaded Pork Chops contains 20,4 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
How much sodium is in Breaded Pork Chops?
100 g contains 469 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110678478. License: ODbL 1.0 (Open Food Facts). Source record dated 20. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.