Bran Crackers

Packaged product Brød og bagværk HOGAREAS

Bran Crackers contains 429 kcal per 100 g. A typical serving of 3 crackers, 14g (14 g) provides about 60 kcal.

Roughly 60 % of its calories come from carbohydrates, with 30 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (433 kcal per 100 g).

100 g provides 20 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
10,7 gprotein
64,3 gcarbohydrates
14,3 gfat
60kcal in 3 crackers, 14g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 14,3 g 18 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 857 mg 37 %
Total carbohydrates L 64,3 g 23 %
Dietary fiber L 7,1 g 25 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 10,7 g 21 %
Vitamin D L 0 µg0 %
Calcium L 21 mg2 %
Jern L 3,6 mg20 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 60 %Fat: 30 %429kcal / 100 g
  • Protein 10 %
  • Carbohydrates 60 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern20 %Kalium3 %Calcium2 %Vitamin D0 %

Nutritional insights

  • Protein10,7 gin the top quarter of brød og bagværk (median 7,5 g)
  • Fiber7,1 gin the top quarter of brød og bagværk (median 3,3 g)
  • Sugars3,6 gbelow the median for brød og bagværk (median 4,3 g)
  • Fat14,3 gabove the median for brød og bagværk (median 14,2 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,8 g)
  • Sodium857 mgin the top quarter of brød og bagværk (median 633 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L11 g
Polyumættet fedt L1,1 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 424 kcal429 kcal
Protein 11 g10,7 g
Carbohydrates 64 g64,3 g
Fat 13 g14,3 g
Fiber 6 g7,1 g
Sugars 3,5 g3,6 g
Sodium 825 mg857 mg

Product details

Brand
HOGAREAS
Barcode
7790040669208
Label serving
3 crackers (14g)
Category
Crackers & Biscotti

Ingredients

WHEAT FLOUR (WHEAT), HIGH OLEIC SUNFLOWER OIL, WHEAT BRAN, CORN SYRUP, SALT, LEAVENINGS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), SOYBEAN LECITHIN (SOYBEAN), DOUGH CONDITIONER (SODIUM METABISULFITE)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieGlucosesirupSaltHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bran Crackers?

100 g of Bran Crackers has 429 kcal. 3 crackers, 14g (14 g): about 60 kcal. Serving, 6 galletitas/crackers 29 g (29 g): about 124 kcal.

Is Bran Crackers high in protein?

Bran Crackers contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 1,5 g in 3 crackers, 14g (14 g). About 10 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 7,5 g).

How many carbs are in Bran Crackers?

Bran Crackers has 64,3 g of total carbohydrates per 100 g, including 7,1 g of fiber and 3,6 g of sugars.

How much fat is in Bran Crackers?

Bran Crackers contains 14,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Bran Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bran Crackers?

100 g contains 857 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2586603. License: CC0 1.0 (U.S. public domain). Source record dated 23. maj 2023. Imported 6. november 2026.
  • Open Food Facts, record 7790040669208. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2026. Imported 6. november 2026.

Last updated: . Source description: "BRAN CRACKERS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.