Bourbon Pecan Pie

Packaged product Sweets og Desserter

Bourbon Pecan Pie contains 477 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Bourbon Pecan Pie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
477kcal per 100 g
4,6 gprotein
43,2 gcarbohydrates
31,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 477 kcal
Total fat L 31,8 g 41 %
Saturated fat L 13,6 g 68 %
Trans fat L 0 g
Cholesterol L 57 mg 19 %
Sodium L 102 mg 4 %
Total carbohydrates L 43,2 g 16 %
Dietary fiber L 2,3 g 8 %
Total sugars L 26,1 g
Added sugars L 25 g 50 %
Protein L 4,6 g 9 %
Calcium L 23 mg2 %
Jern L 1,5 mg8 %
Kalium L 102 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 36 %Fat: 60 %477kcal / 100 g
  • Protein 4 %
  • Carbohydrates 36 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Kalium2 %Calcium2 %

Nutritional insights

  • Protein4,6 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber2,3 gabove the median for sweets og desserter (median 2 g)
  • Sugars26,1 gabove the median for sweets og desserter (median 21,6 g)
  • Fat31,8 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat13,6 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium102 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 488 kcal477 kcal
Protein 4,7 g4,6 g
Carbohydrates 44,2 g43,2 g
Fat 32,6 g31,8 g
Fiber 2,3 g2,3 g
Sugars 26,7 g26,1 g
Sodium 105 mg102 mg

Product details

Barcode
0850029181194
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bourbon Pecan Pie?

100 g of Bourbon Pecan Pie has 477 kcal.

How much protein is in Bourbon Pecan Pie?

Bourbon Pecan Pie contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Bourbon Pecan Pie?

Bourbon Pecan Pie has 43,2 g of total carbohydrates per 100 g, including 2,3 g of fiber and 26,1 g of sugars.

How much fat is in Bourbon Pecan Pie?

Bourbon Pecan Pie contains 31,8 g of fat per 100 g, of which 13,6 g is saturated (68 % of the Daily Value).

How much sodium is in Bourbon Pecan Pie?

100 g contains 102 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 10. juli 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2302171. License: CC0 1.0 (U.S. public domain). Source record dated 23. april 2022. Imported 6. november 2026.
  • Open Food Facts, record 0850029181194. License: ODbL 1.0 (Open Food Facts). Source record dated 10. juli 2023. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.