Boeuf bourguignon
Packaged product Måltider og disketter Jean Rozé
Boeuf bourguignon contains 95 kcal per 100 g.
Roughly 49 % of its calories come from protein, with 31 % from fat and 20 % from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 1,3 g | 7 % |
| Sodium L | 368 mg | 16 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 0,35 g | 0,7 % |
| Protein L | 11,6 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 49 %
- Carbohydrates 20 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal12,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jean Rozé
- Barcode
- 3250392430313
- Category
- Bœufs bourguignons without side dishes
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de bœuf 42% (origine : France), eau, vin rouge 13,7% (dont sulfites), jus de cuisson du bœuf (eau, amidon modifié de manioc, sel, dextrose), champignons de Paris 4,7%, oignons 4%, carottes 3,3%, lardons cuits fumés 2,7% [poitrine de porc (origine : France), eau, sel, dextrose, acidifiant : acétate de sodium, antioxydant: érythorbate de sodium, conservateur : nitrite de sodium], amidon de blé, huile de tournesol, farine de blé, arôme naturel, sel, sucre, extrait de malt (dont gluten), poivre. La viande bovine entrant dans la composition de cette recette est d'origine Française. Traces éventuelles de : lait, œuf, soja, céleri.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LøgSolsikkeolieHvedemelSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tenders beef bourguignon Marks & Spencer | 99 | 14 g | 3,7 g | 2,9 g |
| British Beef Bourguignon Marks & Spencers | 117 | 12,9 g | 6,3 g | 4,2 g |
| Boeuf bourguignon Picard | 128 | 14 g | 3,3 g | 6,3 g |
| Bœuf Bourguignon Régal Catalan | 152 | 18,1 g | 1,4 g | 8,5 g |
| Slow Cooked Beef Bourguignon Sainsbury's | 182 | 15,8 g | 4,4 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boeuf bourguignon?
100 g of Boeuf bourguignon has 95 kcal.
Is Boeuf bourguignon high in protein?
Boeuf bourguignon contains 11,6 g of protein per 100 g (23 % of the 50 g Daily Value). About 49 % of its calories come from protein.
How many carbs are in Boeuf bourguignon?
Boeuf bourguignon has 4,8 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boeuf bourguignon?
Boeuf bourguignon contains 3,3 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).
How much sodium is in Boeuf bourguignon?
100 g contains 368 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3250392430313. License: ODbL 1.0 (Open Food Facts). Source record dated 4. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.